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101 Things to Do with a Tortilla Spiral-bound – March 2, 2005
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From the Back Cover
101 Things to do With a Tortilla
Tortillas with a twist from the author of the New York Time's Best-Seller 101 Things to do With a Cake Mix!
Southwest Egg Rolls
Lattice-Top Chicken Potpie
Tortilla-Crusted Fish Fillets
Top Customer Reviews
This is also, by far, one of the most practical cookbooks I've ever used. From the Helpful Hints at the very beginning, to the clear and concise directions throughout all the recipes - even the spiral binding (hey, it makes a big difference, being able to lay it flat) and plastic cover; they all add up to make this an easy and essential addition to your cookbook shelf.
i have just received this cookbook today, and i already love it! i am so excited to try out the "strawberry margarita squares"! this cookbook is excactly what i wanted--a cookbook that contains recipes which are easy to convert to gluten free (corn tortilla instead of flour tortilla, for the most part) easy to do, and gives good alternatives to gluten-laden foods that i miss.
and it's spiral-bound!
to address some complaints others had (ahem): true, these recipes are not authentic mexican--they are tex-mex at best--but see this: the title is "101 things to do with a tortilla" not "101 authentic mexican recipes to make with a tortilla". and about the fact that this cookbook does not include a recipe for tortillas....how many people do you know that make their own tortillas? a quick search on Bing will bring many results, and on every corn masa package is a recipe for corn tortillas.
i recommend this cookbook to any and everyone, most of all to celiacs and gluten-intolerants that want to replace bread.
I buy Mama Lupe's low carb tortillas and with all the recipes in this book I never get tired of these. Since I got this book I've had more tortillas and my A1C went down by 2 points at my last recheck.
I would definitely recommend this book. The recipes are easy and most of them have easily found ingredients, they taste good and they are pretty easy to make and one last thing, some of the fillings can be made ahead and frozen to save even more time.
I think I've tried about 10-12 of the recipes so far and some of my favorites are:
Chili Cheese Breakfast Burrito (I use home made chili but you could easily use ready to eat)
Chicken Roll Ups (uses chiles and cream of chicken soup but it's also good if you use fiesta nacho cheese soup and if you like things more spicy, add a little pepper jack cheese)
Great book. So glad I have it. Makes lunches and dinners not so diabetic boring.
Prompt shipping! Item was received 3 days after order was placed! Item was as described. If I had had the chance to thumb through the cookbook in a store I would not have purchased it but for the price I am okay with purchase. Just not a lot of recipes that seem interesting enough to try. I also ordered Norpro Nonstick Tortilla Bowl Makers, Set of 2 (like those shown on TV) but from a different seller to make salads using tortilla shells so was hoping this cookbook would have different salad ideas to use w/ the tortilla bowl makers but was disappointed :( This is more for someone just starting out cooking that could benefit from the simple recipes offered in the cookbook.
Most Recent Customer Reviews
Not one photo, all in b&w, ok if it were a novel but all food professionals should know you eat with your eyes. Looks like somebody scanned a b&w book with crooked pages. Read morePublished 1 month ago
Wish I had gotten a hard copy. It's too much trouble to search for what I want.Published 5 months ago by lj
Cheaply made recipe book filled with older type tortilla recipes. Definitely overpriced compared to other cookbooks I've purchased in past years. 101? Really?? Read morePublished 7 months ago by chynamarie1
Interesting, but you can do without it with a little imagination.Published 11 months ago by Amazon Customer