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125 Best Casseroles and One-Pot Meals
 
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125 Best Casseroles and One-Pot Meals [Paperback]

Rose Murray (Author)
5.0 out of 5 stars  See all reviews (2 customer reviews)


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Book Description

January 1, 2009

Exceptional one-dish meals.

Casseroles and one-pot meals are the ideal solution for busy people who want wonderful food with a minimum of fuss and preparation time. From stews with tantalizing aromas to the simple combination of a few ingredients joined together in a skillet, these recipes are irresistible.

These well-tested make-ahead casseroles and one-dish meals will appeal to a variety of tastes. For example:

  • Pasta dishes like three-cheese baked penne with roasted vegetables and easy layered lasagna casserole
  • Chicken creations like chicken shepherd's pie and chicken stew with sage dumplings
  • Beef and veal dishes like updated sloppy joes, pot-au-feu and winter braised short ribs and vegetables
  • Pork recipes such as Portuguese pork with clams and Tex-Mex pork chops with black bean and corn salsa
  • Vegetarian delights such as gratin of creamed spinach and eggs; garden paella
  • Brunch ideas like harvest strata; breakfast sausage and cheese bake.

Rose Murray provides valuable tips on pans and dishes and reveals the secrets to making meals that are convenient, economic and easy to prepare in advance - it's as though you have an expert chef guiding you along the way.



Editorial Reviews

Review

A mouth-watering compendium of comfort foods. (Ealish Waddell King Features Weekly Service 20021223)

I wish Mom would have had [this]. I've tried a half-dozen of the recipes and each has turned out delicious. (Julianne Crane Spokane Spokesman Review )

About the Author

Rose Murray is a food journalist, cooking teacher and broadcaster who contributes frequently to food and lifestyle magazines.

(20030115)

Product Details

  • Paperback: 208 pages
  • Publisher: Robert Rose; Reprint edition (January 1, 2009)
  • Language: English
  • ISBN-10: 0778800555
  • ISBN-13: 978-0778800552
  • Product Dimensions: 10 x 7 x 0.5 inches
  • Shipping Weight: 15.5 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #542,450 in Books (See Top 100 in Books)

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Customer Reviews

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Average Customer Review
5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

14 of 17 people found the following review helpful:
5.0 out of 5 stars Tasty Recipes, March 13, 2003
By 
Cheryl Matejek (North Brunswick, NJ USA) - See all my reviews
(REAL NAME)   
This review is from: 125 Best Casseroles and One-Pot Meals (Paperback)
This cookbook contains quick, easy to assemble recipes that are delicious. It is one of my favorite cookbooks.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Good `n easy, January 27, 2010
This review is from: 125 Best Casseroles and One-Pot Meals (Paperback)
Casseroles are such a wonderful meal. They are comforting, they have your main food and the sides/vegetables all together. You can give them to others for their comfort and take them to bring your own suppers. They are one of the ultimate comfort foods and this book has some of the best recipes I've run across, including one that surprises many (in a good respect) when I fix it - tomato, macaroni and cheese. There are other dishes that have more `modern' ingredients than many think of as casserole recipes; salmon and potato strata, garden paella, baked beans with apple garnish. Recipes include some to make ahead and then cook, always handy to have around, especially the tasty shrimp and cheese strata that uses only ½ pound of tiny shrimp, but turns out as an impressive dish.
There are many handy hints to make these casseroles/one-pot meals and information on the dishes to cook in. Recipes include: pasta, chicken and turkey, beef and veal, pork, lamb, fish and seafood, vegetarian, brunch and lighter fare. There is an index and a few pictures are in this book that is a plus for any cook's cookbook shelf.
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