|
||||||||||||||||||||||||||||||||||||||
|
4 Reviews
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
13 of 13 people found the following review helpful:
5.0 out of 5 stars
Coming Back for More
I love this little book. I made the Butternut Squash Souffle and Cranberry Salad for Thanksgiving and they were wonderful. NO ONE knew they were not made with sugar. I plan on taking the Frosted Pumpkin Bars to my Christmas cookie exchange to share next week -and am ordering a few copies to give as gifts to some of my other friends looking to cut sugar and...
Published on December 3, 2004 by Anna
|
 |
13 of 14 people found the following review helpful:
1.0 out of 5 stars
Disappointed
I recently received "50 Splenda Recipes" By Marlene Koch and was very disappointed. As I began reviewing the recipes I realized that the ingredient amounts had been cut off. As anyone knows, a recipe is no good without the amounts. My husband was recently diagnosed with diabetes and this book was important to us. Thanks for reading this review. Debra Bennett
Published on December 2, 2004 by Debra Bennett
|
|
Most Helpful First | Newest First
|
|
13 of 13 people found the following review helpful:
5.0 out of 5 stars
Coming Back for More,
By Anna (North Carolina) - See all my reviews
This review is from: 50 Splenda Recipes (Paperback)
I love this little book. I made the Butternut Squash Souffle and Cranberry Salad for Thanksgiving and they were wonderful. NO ONE
knew they were not made with sugar. I plan on taking the Frosted Pumpkin Bars to my Christmas cookie exchange to share next week -and am ordering a few copies to give as gifts to some of my other friends looking to cut sugar and carbs in a healthful way. PS NO problem with the printing in my copy - I'd request a new one
13 of 14 people found the following review helpful:
1.0 out of 5 stars
Disappointed,
This review is from: 50 Splenda Recipes (Paperback)
I recently received "50 Splenda Recipes" By Marlene Koch and was very disappointed. As I began reviewing the recipes I realized that the ingredient amounts had been cut off. As anyone knows, a recipe is no good without the amounts. My husband was recently diagnosed with diabetes and this book was important to us. Thanks for reading this review. Debra Bennett
1 of 1 people found the following review helpful:
1.0 out of 5 stars
Cookbook Junkie,
By Chef "Cookbook Junkie" (Massachusetts) - See all my reviews
This review is from: 50 Splenda Recipes (Paperback)
Caution! Do not buy the special package where you will receive three books by this author - the contents are identical despite the different titles.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
To Soon To Tell!,
By
This review is from: 50 Splenda Recipes (Paperback)
Cook book looks good with interesting recipes, however I have not had it long enough to actually review it (which Amazon has asked me to do at this time).
|
|
Most Helpful First | Newest First
|
|
50 Splenda Recipes by Marlene Koch (Paperback - August 27, 2004)
$6.95
In Stock | |
 
| ||
