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4 Reviews
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Average Customer Review
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69 of 72 people found the following review helpful:
4.0 out of 5 stars
Four Ways to Praise "Fifty Ways"
First, this book delivers what it promises. Second, the stories that accompany the recipes are charming. They are short and, well, tasty. Third, the actual recipes are excellent. (Or they seem to be excellent. I've not tried them all yet, and may be a dead lover before I finish!). Fourth, the book is extraordinarily well made, from an esthetic standpoint. Superb...
Published on December 20, 1999
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19 of 20 people found the following review helpful:
3.0 out of 5 stars
It Lacks Pictures...
When I ordered this book, I was impressed by the title and the beautiful marzipan rose on the cover. I am very disappointed to find out that it lacks pictures. It has NO pictures at all. The font and the layout are very nice and the instructions are clear. Most of the recipes are set as menus and the ingredients are not hard to find. However, I do not enjoy reading the...
Published on January 28, 2002 by Sanooy
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69 of 72 people found the following review helpful:
4.0 out of 5 stars
Four Ways to Praise "Fifty Ways",
By A Customer
This review is from: 50 Ways to Feed Your Lover: America's Top Chefs Share Their Recipes an Secrets for Romance (Hardcover)
First, this book delivers what it promises. Second, the stories that accompany the recipes are charming. They are short and, well, tasty. Third, the actual recipes are excellent. (Or they seem to be excellent. I've not tried them all yet, and may be a dead lover before I finish!). Fourth, the book is extraordinarily well made, from an esthetic standpoint. Superb use is made of color, space, type faces, sidebars--everything related to the craft of printing.
19 of 20 people found the following review helpful:
3.0 out of 5 stars
It Lacks Pictures...,
By Sanooy (Kingdom of Bahrain) - See all my reviews
This review is from: 50 Ways to Feed Your Lover: America's Top Chefs Share Their Recipes an Secrets for Romance (Hardcover)
When I ordered this book, I was impressed by the title and the beautiful marzipan rose on the cover. I am very disappointed to find out that it lacks pictures. It has NO pictures at all. The font and the layout are very nice and the instructions are clear. Most of the recipes are set as menus and the ingredients are not hard to find. However, I do not enjoy reading the recipes nor feel like trying them because I do not know what they will look like. I have had the book for about a year and have not tried any of its recipes yet.
16 of 28 people found the following review helpful:
5.0 out of 5 stars
What a great book....,
By SAP (New York, NY) - See all my reviews
This review is from: 50 Ways to Feed Your Lover: America's Top Chefs Share Their Recipes an Secrets for Romance (Hardcover)
I love this book ! It is so wonderfully written and interesting. The authors are so creative in the way in which they have organized the book---Bravo and well done ! A must for Valentine's Day or any other special day for someone you love.
2 of 10 people found the following review helpful:
5.0 out of 5 stars
Valentine Day Treat,
By A Customer
This review is from: 50 Ways to Feed Your Lover: America's Top Chefs Share Their Recipes an Secrets for Romance (Hardcover)
I loved it! I will be using this book to cook something special for my girlfriend for valentines day.
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50 Ways to Feed Your Lover: America's Top Chefs Share Their Recipes an Secrets for Romance by Janeen Sarlin (Hardcover - December 22, 1999)
Used & New from: $0.15
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