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Dick Logue is the author of several cookbooks and founder of the website http://www.lowsodiumcooking.com. After being diagnosed with congestive heart failure more than 10 years ago, Dick threw himself into the process of creating healthy versions of his favorite recipes. A cook since the age of 12, he grows his own vegetables, bakes his own bread, and cans a variety of foods. He is the author of 500 Low Sodium Recipes, 500 Low-Cholesterol Recipes, 500 High Fiber Recipes, 500 Low Glycemic Index Recipes, 500 Heart-Healthy Slow Cooker Recipes, 500 400-Calorie Recipes, and 500 15-Minute Low Sodium Recipes. He lives in La Plata, MD.
I have really been enjoying this recipe book and the ideas it has for low sodium diets. The recipes are easy to follow and I know I will be using quite of few of them as I... Read morePublished 15 days ago by K. Pichler
Good and helpful info for us new low sodium dieters. Good every day recipes.Published 1 month ago by ann C Augustine
This book is a 'must have' book for anyone on a low sodium diet. My dad can only have 1500 mg of sodium daily and this book actually makes it easy! Read morePublished 1 month ago by bspms
Very good. Many foods I like the mastster recipes to replace high sodium staples like soy sauce and mushroom soup.Published 2 months ago by mary-leigh george
This book has been a livesaver for me. My husband has CHF and needs to be on a low sodium diet. Every recipe that I have tried so far, is great. Read morePublished 2 months ago by Amazon Customer
Lots of good information and recipies. Can't wait to try them out. As I peruse this book I noticed that most of the recipies call for items you can find in most all grocery... Read morePublished 4 months ago by w w.
If you are in need of a cookbook with information for your CHF patient, this is for you. The bread recipes are fabulous (even though no sodium) and I have not found one recipe... Read morePublished 5 months ago by Jdh