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  Episode   Original Air Date
Synopsis
     Price  
 
1. 1-Mar
  September 9, 2008
Join Andrew in Phuket, a tropical paradise and a favorite of travelers from around the world. He'll venture beyond the stunning beaches to discover the Thais who live in this part of the country embrace life on all levels and feast on all things.
 
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2. 2-Mar
  September 16, 2008
Andrew heads to the Italian island of Sicily where the people think of themselves as Sicilian first and Italian second, and they have unique flavors that are all their own. He tastes sardine meatballs, cow spleen and artichoke ice cream.
 
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3. 3-Mar
  September 23, 2008
Join Andrew in Goa, India's smallest state known for its tropical attitude and miles of beautiful beaches. With a mix of Arabic, Portuguese and native influences, this is not the India you think you know, and the food is equally unique.
 
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4. 4-Mar
  September 30, 2008
Andrew comes to the South Pacific to explore the food and culture of the Samoan Islands. Andrew is the honored guest at a traditional ceremony where he is served pig organs, then goes deep sea fishing and tries the eyeball of the latest fresh catch.
 
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5. 5-Mar
  October 7, 2008
Join Andrew in Paris, one of the most romantic cities in the world to learn about the science behind creating intense flavor in a tiny dessert and how snail caviar is made.
 
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6. 6-Mar
  October 14, 2008
Andrew arrives in the fast paced, star studded city of Los Angeles where the variety of food varies as much as the diversity of the people who live there.
 
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7. 7-Mar
  October 21, 2008
Andrew throws a party for fans of the show, inviting them to try unusual global foods that many people find horrifying. The party guests try baked, tarantula, fresh steer blood and chilled lamb kidney - and share how they've learned about different cultures by being an adventurous eater.
 
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8. 8-Mar
  October 28, 2008
Andrew heads to Hawaii, going beyond the typical tourist destinations to sample authentic Hawaiian cuisine, including poi, octopus, wild boar organs and even... Spam!
 
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9. 9-Mar
  November 11, 2008
Andrew explores Ethiopia, an African country famous for its cuisine. But the food he eats is not exactly what you find at your neighborhood Ethiopian restaurant.
 
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10. 10-Mar
  November 18, 2008
Andrew makes a trip to Maine, where many residents find most of the food they eat right in their own backyards, literally. There's even a culinary death match featuring some bizarre recipes made only with ingredients found in Maine.
 
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11. 11-Mar
  November 25, 2008
Andrew brings together a group of diverse friends from his travels around the world to celebrate their respective holidays. The eleven guests share their most bizarre ethnic celebratory foods - Italian Christmas stuffed pig's leg known as zampone; a Native American harvest meal of porcupine; and the Thai New Year mixture of sweet potato starch, vegetables and shrimp known as snot.
 
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12. 12-Mar
  December 2, 2008
Andrew travels to Uganda, known as the pearl of Africa, where the people are friendly and the food is simple. He hunts for a fish that lives on land, harvests a meal made up of flying ants, and sinks his teeth into the meat of a sugar cane rat.
 
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13. 13-Mar
  December 9, 2008
Andrew heads to Japan, where the people have a passion for food and are willing to eat just about anything. He tries some octopus eggs, fermented sushi and an unusually flavored milkshake at a restaurant where the main ingredient in every dish is mayo.
 
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Product Details
Episode 7, "7-Mar"
Synopsis: Andrew throws a party for fans of the show, inviting them to try unusual global foods that many people find horrifying. The party guests try baked, tarantula, fresh steer blood and chilled lamb kidney - and share how they've learned about different cultures by being an adventurous eater.
Original air date: October 21, 2008
Runtime: 44 minutes
ASIN: B002K9650S
Amazon Best Sellers Rank: #343,086 in Movies & TV (See Top 100 in Movies & TV)
Bizarre Foods Season 3
Synopsis: Armed with a vast knowledge of all things edible, Andrew Zimmern is on a quest to find the world's most bizarre foods. Whether he's catching puffins in Iceland, taking his chances at a meat raffle in Minneapolis, or chasing down lizards in Thailand, you can be sure this curious traveler will dish up the unimaginable.
Network: Travel Channel
ASIN: B00269V728
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