The book is clearly illustrated and has buying tips and recipes for scores of vegetables in 11 categories. -- New York Times, January 19, 2005
About the Author
Photographer Award-winning photographer Masano Kawana is one of the leading lifestyle photographers in Asia today. His recent books include Periplus' Tropical Asian Cooking and The Food of Korea.
Illustrator Sui Chen Choi is a Malaysian artist who specializes in drawing botanical subjects.