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A Feast for the Eyes Hardcover – September 20, 2010


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A Feast for the Eyes + Ghosts of Old Louisville: True Stories of Hauntings in America's Largest Victorian Neighborhood
Price for both: $38.37

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Product Details

  • Hardcover: 128 pages
  • Publisher: McClanahan Publishing House, Inc. (September 20, 2010)
  • Language: English
  • ISBN-10: 1934898090
  • ISBN-13: 978-1934898093
  • Product Dimensions: 10 x 10.1 x 0.6 inches
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #1,555,008 in Books (See Top 100 in Books)

Customer Reviews

4.8 out of 5 stars
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Most Helpful Customer Reviews

2 of 2 people found the following review helpful By Marie Antoinette VINE VOICE on July 30, 2011
Format: Hardcover Verified Purchase
I thoroughly enjoyed this wonderful book. I found the history of these beautifully crafted homes from the late 19th century to early 20th century in Old Louisville fascinating and I admired the gorgeous photography of both the homes (inside and out) and the recipes. Some of the homes featured in this book have been turned to attractive Inns. Although I'm not a big fan of Southern cooking, I have to admit, some of the recipes sounded delicious. There's even a short bio of the architect on some of the featured properties. In the back of the book in the Index section, the names of the recipes are cleverly divided into different categories (such appetizers, beverages, breakfast, etc). There's also a list of annual festivals and tours along with their contact info.

This book opened my eyes to this beautiful old Victorian neighborhood and it's definitely on my list of places to visit.
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3 of 3 people found the following review helpful By Terry Sheeran on February 5, 2011
Format: Hardcover Verified Purchase
I use this cookbook for everyday and parties. I got it as a gift and have given it as a gift. The stories are very interesting.
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1 of 1 people found the following review helpful By jeanne skinner on February 5, 2013
Format: Hardcover Verified Purchase
I visited OldLouisville and saw most of the old mansions. This cookbook really helped make the trip memorable. It's very cool that the present owners were willing to share their favorites.
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More About the Author

From Victorian folklore to recipes with bourbon, Kentucky spirits often come alive in the narratives of David Dominé, an author whose numerous books showcase the rich cultural heritage of his adopted state. David not only uses his art to draw attention to sites of historical interest, such as the Kentucky Bourbon Trail or the stunning Old Louisville preservation district, he also highlights the legacy that has shaped the region's exceptional folk traditions and culinary past. The result is a body of work that includes memoirs, travel journals, historical sketches, cook books, and photographic essays, all painting an inviting picture of the state he has called home since 1993.

David lives in Louisville, Kentucky, where he teaches foreign languages and translation at Bellarmine University. In addition to an MFA in Writing from Spalding University, he has an MA in Spanish Literature from the University of Louisville and an MA in German Literature from the University of California at Santa Barbara. He also completed studies in literary translation at the Karl-Franzens Universität in Graz, Austria. In addition to non-fiction books on wide-ranging topics, he has published numerous articles, stories, and translations. His current projects include the forthcoming novel Peter Paul's Kitchen and a true-crime book about the bizarre 2009 murder of drag queen Jamie Carroll and the subsequent trials of alleged killers Jeffery Mundt and Joseph Banis. He also blogs regularly at literarylabors.com.

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A Feast for the Eyes
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