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A Feast of Scotland Hardcover – October, 1979


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Product Details

  • Hardcover: 176 pages
  • Publisher: Little Brown & Co (T); 1st American ed edition (October 1979)
  • Language: English
  • ISBN-10: 0316923486
  • ISBN-13: 978-0316923484
  • Product Dimensions: 10 x 7.5 x 0.7 inches
  • Shipping Weight: 1.6 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #1,889,286 in Books (See Top 100 in Books)

Customer Reviews

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1 of 1 people found the following review helpful By S. McLaughlin on September 21, 2000
Format: Hardcover
This book is first rate if you're interested in truly Scottish recipes. It also includes some interesting background about food in Scotland. The recipes are easy to follow. There is an page of definitions of Scottish terms and a metric conversion chart for us Yanks. There are also plenty of pictures, not only of the food, but also of interesting people and places.
The book is out of print now. I checked it out from my local library to get ideas for a Scottish wedding feast. I like it so well, that I hope I can find one for my own.
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Format: Hardcover Verified Purchase
Janet Warren is among the top cook book authors. The food and menus are just great and the photographs confirm it - the food is a good as it looks!
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By Laurie Walker on March 7, 2014
Format: Hardcover Verified Purchase
I haven't tried any recipes yet but it looks so vintage and I will use it soon since they look very good.
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