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4 of 4 people found the following review helpful:
5.0 out of 5 stars Terrific cookbook for busy people everywhere!, April 19, 2008
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This review is from: The About.Com Guide To Shortcut Cooking: 225 Simple and Delicious Recipes for the Chef on the Go (About.com Guides) (Paperback)
This is another of Linda's wonderful cookbooks. She hits the mark with saving time, something that all of us need to do in our hectic world, yet still creating delicious recipes.

I have followed Linda's website, [...], for years. It's great to have a lot of her recipes in a printed form (please, About, publish another one!!).

Some highlights of this book in a nutshell: Every margin has incredibly useful tips and information that are related to the adjacent recipe. She includes some pertinent questions (perhaps from her web readers?) and answers as well. My favorite recipes include the Gourmet Grilled Cheese, Norwegian Toast (like biscotti - heaven with coffee in the morning!), Carmelized Onion Dip (started in the slow cooker), Freezer Waffles (the kids love 'em--I even sneak in a little wheat germ), and the Grilled Seafood pizza which is a hit with my Bunco friends. All of them are very quick and Linda knows just where to cut corners on time, never sacrificing flavor. I can't wait to try more of these recipes. Meanwhile, I will stayed tuned to her website!!

Don't miss the back of the book with Linda's recommendations for her favorite websites and cookbooks.

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