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I was brought up eating lots of black licorice, and when I discovered absinthe 2 years ago I fell in love with it. Read morePublished 10 months ago by Owski
For those looking to explore the making and some history surrounding the drink known as the green fairy this could serve as a good starting point. Read morePublished 17 months ago by Technophile
Since Absinthe is new to me I felt it would be wise to purchase a book to help with the basics. I have found this book to be very insightful and helpful and look forward to trying... Read morePublished 23 months ago by NancBinCO
I have tried absinthe consumed as Green absinthe, sugar and ice water. Not a big fan. Looking forward to trying absinthe coctails.Published on June 9, 2013 by Clay Loehr
All instructions are easy to follow and the drinks look great. However, most of the drinks here contain some ingredients I (and i'm sure many others) have never even heard of.Published on March 14, 2013 by Max
An interesting collection of cocktails to tantalize your taste buds. Some I will try, some I won't bother to addPublished on February 27, 2013 by Geraldine D. Robinson
It is always fun to find new ways to use something you love. Absinthe is very versitile, and this book offers several good coctail ideas.Published on February 13, 2013 by sandy
It requires a lot of odd ingredients, as others have said, but it's a fun little book and I think we'll probably experiment with the drinks. It's pretty and cheerful.Published on January 24, 2013 by Ravenlyn