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Featuring a unique, ergonomic handle, the AccuSharp fits neatly in either hand to accommodate both right- and left-handed users, and it includes a full-length guard that protects your fingers throughout the sharpening process.
Fast, Effective Sharpening
To get started sharpening, you simply place your knife on a table or counter top with the cutting edge up. Hold the knife handle securely with one hand. Then let the "V" notch on the sharpener straddle the blade, and use your thumb to apply light pressure as you draw the AccuSharp down past the point of the blade.
When you first use the AccuSharp on a blade, several passes may be required to make sure that your knife's cutting angle conforms to the AccuSharp angle. But once that angle is achieved the first time, it should take just two or three brief passes to put a sharp edge back on your knife--which means that sharpening fits into your busy schedule instead of interfering with it.
Dependable, Long-Lasting Construction
To deliver years of reliable use, AccuSharp sharpening blades are crafted from diamond-honed tungsten carbide, one of the hardest known materials. And because even the toughest industrial-quality blades eventually begin to show wear, AccuSharp's unique design allows you to reverse the blade to double its life span. Most users report an average of five to 10 years between blade replacements, which means that it's easy to ensure that your sharpener will be ready to go when you need it.
AccuSharp Knife Sharpeners will not rust, and they can be cleaned easily with soap and water or in your dishwasher.
What's in the Box
AccuSharp 001 Knife Sharpener
This is listed as a buy from America's Test Kitchen, and it really works much better than the one included in knife sets. After using it, the blade is much sharper. Read morePublished 1 hour ago by ScubaDeb
Does a good job of sharpening dull steak knives. Be sure to use over the sink as there may be small shards of metal that come off in the sharpening process. Very safe to use... Read morePublished 7 hours ago by jay4190
I was thoroughly impressed by this product. It lived up to the hype generated around it. Just a few passes before I cut anything and my knives are slicing and dicing like they're... Read morePublished 21 hours ago by Robert Hollingsworth
Cook's Illustraded recommended this sharpener and it delivers. Easy to use and it does the job well. You can even swith the blade for extended life.Published 23 hours ago by rsf
I'll echo a professional chef that it does make the knives sharper but give it a caveat. Using this type of sharpener is different than using a stone. Read morePublished 1 day ago by By CJs Pirate
This product produces a perfect edge. Highly recommended. Much faster than taking out my large electric sharpener.Published 1 day ago by Patricia Kovach