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5.0 out of 5 stars Mung Dal is one of the healthies dal in an Indian Kitchen, June 13, 2009
This review is from: Ajika Moong, Mung Dal Split and No Skin Lentils, Delicate Flavor, 13-Ounce (Grocery)
easy to cook, easy to flavor with Ajika Dal Spice Blend, east to digest. Add fresh vegetables to make into a soup or a stew. This is a fast cooking lentil taking no more than 20 minutes to cook. No soaking required.
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