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I though I would enjoy this book, since I have an MA in the Intellectual and Scientific History of Europe and alchemy has always been interesting to me. Read morePublished on February 20, 2012 by C. Bradley
I only got up to page 66 of this book so I don't know if you want to stop reading the rest of this review.
Based on what I read this book isn't about alchemy. Read more
Holmyard's Alchemy is an excellent introduction for the neophyte and quick and ready reference (albeit "thin" in sections) for the initiate. Read morePublished on January 28, 2010 by L. Byron
This book, originally published in 1957, is at 275 pages a deceptively small book given the wealth of information it contains. Read morePublished on February 6, 2007 by Whitt Patrick Pond