Frequently Bought Together
Product Features
|
Product Details
Would you like to give feedback on images?
|
Product Description
Amazon.com Product Description
The high heat generated by a pressure cooker can kill more bacteria than a regular hot water bath, making this pressure cooker the ideal tool for canning vegetables and non-acid fruit. All-American's 25-quart pressure cooker/canner holds up to 19 pint jars or seven quart jars. Only All-American pressure cookers/canners feature an exclusive, precision-machined "metal-to-metal" sealing system. Clamping locks align the cover to the base, forming a steam-tight seal. This means no gaskets to crack, burn, replace, and clean. At the same time, the metal-to-metal seal permits venting under unusual pressure conditions, making the seal safer than conventional rubber or composition gasket cookers.
Crafted of the finest hand-cast aluminum, this durable cooker/canner features a stay-cool Bakelite top handle, geared steam gauge, automatic overpressure release, and pressure regulator weight with settings of 5 psi, 10 psi, and 15 psi. The attractive satin finish is smooth and easy to clean. Double thick edges provide added protection on points of heaviest wear. The total measurements are 16-3/4 inches high with a 12-1/4-inch inside diameter. All-American pressure cookers are made in the USA. This cooker/canner is not suitable for glass or flat top ranges.
Product Description
Heavy Cast Aluminum Pressure Cooker/Canner
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
12 of 12 people found the following review helpful:
5.0 out of 5 stars
Top quality,
By Big Jon (U.S. Army) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: All-American 25-Quart Pressure Cooker/Canner (Kitchen)
This is a top quality product built for serious home canning. The quality is apparent at a glance. It's an intimidating machine at first, but it's actually simple, safe and robust if you follow instructions. READ THE SAFETY RULES on the first page of the manual and follow them to the letter! The instruction booklet is comprehensive and easy to follow. This is an adult piece of equipment...made for responsible adults. If you don't follow the safety rules, you will damage or destroy your pressure cooker, and you may get hurt doing it.
The only part of this machine that requires regular replacement is the safety plug. The manufacturer recommends replacing the plug every year or two before you start the season's canning. Also, the seal must be lubricated after every few runs with petroleum jelly. Other than that, you shouldn't need to buy any gaskets or parts to keep it running forever. This model can handle 19 pint jars or 7 quart jars or 4+ gallons of food for your next cookout and it's built to last a lifetime. If you are going to do any serious canning, don't waste your money on an inferior tool. This is a great choice.
12 of 13 people found the following review helpful:
5.0 out of 5 stars
Puts all other pressure canners to shame,
By MadCanner "Sick of cheap chinese crap." (Denver Colorado) - See all my reviews
This review is from: All-American 25-Quart Pressure Cooker/Canner (Kitchen)
Buy one of these pressure canners for all of these reasons.
* Made in USA * Metal to metal seal. No need to ever replace seal/gasket saves money in the future. Seals may have to be replaced annually and can cost up to 50$ plus s/h * Pressure/Temp gauge. Increased accuracy, saftey and reassurance.
6 of 6 people found the following review helpful:
5.0 out of 5 stars
LOVE IT!,
By
This review is from: All-American 25-Quart Pressure Cooker/Canner (Kitchen)
I'm addicted to canning. I own the 25 quart All-American and it is WONDERFUL! I 100% recommend it!
Share your thoughts with other customers: Create your own review
|
|
