15 of 15 people found the following review helpful:
5.0 out of 5 stars
All-Clad LTD is the best!, April 20, 2001
By A Customer
This review is from: All-Clad LTD 12-Inch Chef's Pan (Kitchen)
This pan is truly awesome. It heats up very quickly and completely evenly - absolutely no hot spots. It retains heat excellently - you only need to use low to medium heat. And cleanup is so easy. The stainless steel surface is like no other - it is almost impossible to get something to stick, and once it is clean it is as shiny as the day you brought it home.
The shape of this pan is extremely versatile. Saying it is "wok-like" does it no justice. This is the pan I reach for most of the time. It is great for risotto, sautes, egg dishes, paella - you name it.
Yes, it is pricy, but this pan (and any All-Clad LTD pan) will serve you for a lifetime. And on the question of anodized vs. copper - I see no reason to spend even more on copper unless you are an avid saucier. This line heats and cooks very comparably to copper.
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