Customer Reviews

All-Clad Stainless 3-Quart Saucier Pan

5 star:		(12)
4 star:		(0)
3 star:		(1)
2 star:		(0)
1 star:		(0)

 

 

I couldn't decide: the 3 quart saute, sauce, or saucier.
Tradition said to stick with the saute. But I knew that I needed something with higher sides.
A 3 quart saucepan? Who was I kidding? That's a monster.
So, feeling like Goldilocks, I finally hit my "just right" option, the saucier.
This is not a pan that is well known, but what's not to love? The high sides and beveled inside curve mean you can reduce and whisk and sauce to your heart's content without sticking. The large surface area of the bottom plate means you can saute and sear without worry of space constraints. And I haven't even mentioned how evenly it conducts heat, its well-balanced heft, or striking beauty on my pot rack.
This pan does it all. Break with tradition as I did, and you'll use it almost daily just as I do.

I reach for this one every day. It's the perfect size for 4-6 servings and it cleans up beautifully. The heft is perfect, and it's great for tossers who really like to make their food jump.

Fry pan not deep enough? Ever have little bits of flour hiding in the corners of your saucepan? Wish that your wisking led to a perfect emulsion or roux? Then this is the pan for you. Easy clean up, even heat and nicely curved sides make it a dream come true. Buy it. Now!

Length:: 1:20 Mins

All-Clad Stainless 3-Quart Saucier Pan
save money, Its what Amazon wants you to do, Right?

I've owned this pan for about 4 years now, and I couldn't be happier. It heats up quickly and evenly, allowing for excellent control. Additionally, the sloped sides make it easy to get a whisk/spatula into every part of the pan. I've yet to have even the thickest of cheese sauces burn or turn gritty on me. The pan isn't too hefty, so pouring sauces from the pan isn't ever really an issue. Also, the handle stays cool enough to touch during the cooking process. I haven't had any issues as far a degradation of the material over the past 4 years; it seems to work just as well as when I first purchased it. Though it is not the intended purpose of a saucier, I've found it to be able to evenly sweat/saute vegetables a well. It's no wok, but it is capable of producing an acceptable stir fry if allowed to heat long enough; the light weight makes it easy to toss the vegetables. Overall, this is an excellent and versatile pan. I'll definitely be seeking out more All-Clad in the future.

I recently replaced all of my nonstick pans with stainless steel. Instead of buying a set, I instead decided to purchase individua pieces that fit my needs. This pan is just the right sixe for 1 or 2 people. I can use on top of the stove or even use it as a casserole in the oven. I love, love, love this pan. The 3 QT size was a better all purpose pan instead of the 1 QT for my needs.

Works great with my induction cooktop. Very attractive. Perfect for making steel cut oats in the morning. Easy to clean, easy to lift.

We now have 4 of the "AllClad Saucier Pans" and this is the best size. The sloping sides allow for evening heating over gas. This pan has the best lid and a real piece of art. This works for all kinds of dishs. Great size.

AllClad comes at a price, but you cannot beat the quality. For anyone who likes to create sauces and reductions, this is THE pan to own.

I bought this pan for use on a new induction cooktop. While I am not in my new kitchen yet, the pot does work well on the cooktop. We did a quick test of boiling water and within a minute the water started to boil. The pan is shiny and beautiful. I just hope I can keep it that way. I hear barkeepers friend is the best way to do that.