Make a large batch of soup or stock or cook a fast, one-pot meal with the All-Clad 12-Quart Multicooker. The large stockpot features two riveted stainless steel handles for safe, easy handling. The stainless steel steam basket and large colander insert can be stacked inside of the stockpot, so you can conveniently prepare pasta and vegetables at the same time. A lid with loop handle traps heat and steam. All parts of the multicooker are constructed from lustrous, easy-to-clean stainless steel for lasting beauty and years of use.
Includes lid for locking in moisture or keeping food warm.
Includes pasta insert and steamer basket for cooking quick one-pot meals.
Create large batches of soups, stews, stock, and broth with this generously sized multicooker. This stockpot comes with a steamer basket and a large pasta insert so you can also make quick one-pot meals. Fill the steamer basket with vegetables and the large pasta insert with noodles and place them both in the stockpot for simultaneous cooking. The steamer basket has a bucket handle, and the pasta insert has two riveted loop handles for safe and easy handling.
All parts of this 12-quart multicooker, including the handles, are constructed from durable stainless steel. This dishwasher-safe stockpot includes a lid with loop handle to trap heat and steam. The multicooker is designed for use on gas and electric stoves and is dishwasher safe.
All-Clad stainless steel cookware is designed to distribute heat quickly and evenly, preventing hot spots and sticking. Preheat your cooktop on low to moderate heat--high heat should only be used for boiling.
After years of perfecting the bonding process, company founder John Ulam established All-Clad Metalcrafters in 1971 and began producing professional-quality bonded cookware for working chefs and avid home cooks. The brand flourished as early adopters discovered the cookware's extraordinary properties and exemplary cooking performance. Today, All-Clad cookware is still handcrafted in Canonsburg, Pennsylvania, with American-made steel--the same way it was four decades ago. It is widely sought after by the world's top chefs and passionate home cooks.