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2 of 2 people found the following review helpful:
5.0 out of 5 stars The best cookbook I own, March 10, 2001
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"aasch" (San Diego, CA USA) - See all my reviews
This review is from: All on the Grill, 170 Recipes for the Complete Meal (Hardcover)
Of all the cookbooks I own, this is by far my favorite. I have owned it for 3 or 4 years and am trying to steadily cook every recipe. At least 10 of the recipes in this book have become standards on our menu.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars The definitive book for all types of outdoor cooking., July 8, 1998
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Frank Dunnigan (Santa Rosa, CA USA) - See all my reviews
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This review is from: All on the Grill, 170 Recipes for the Complete Meal (Hardcover)
This cookbook provides a variety of recipes to be prepared outdoors on every type of equipment from tiny hibachis to Webers, to propane gas grills. The recipes cover all categories, including appetizers and desserts, are easy to read, and highly reliable. There are many innovative suggestions that have been well received by my family and friends. As usual, McLaughlin's folksy writing style makes for a highly enjoyable read.
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All on the  Grill, 170 Recipes for the Complete Meal
All on the Grill, 170 Recipes for the Complete Meal by Michael McLaughlin (Hardcover - May 15, 1997)
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