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19 of 19 people found the following review helpful:
1.0 out of 5 stars There are far better allergy books available than this, May 20, 1999
By A Customer
Although this book does contain some unique recipe ideas, they are few and far between. I was rather disappointed, and had I been able to flip through the book prior to purchase, I would not have bought it. I would recommend Patricia Carter's "Cooking Without" (also available from Amazon), as a much better alternative.
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