- Sorry, this item is not available in
- Image not available
- To view this video download Flash Player
100% organic royal black quinoa.
Cooking Instructions1 cup quinoa + 1 cups liquid = 4 servingsRinse quinoa under cold water until water runs clear. Place quinoa and water or stock in a medium saucepan.Bring to a boil, reduce to a simmer, cover and cook until liquid is absorbed and germ has spiraled out, about 20 minutes.Flavor tip: Before adding liquid, saut quinoa in pan with a dash of olive oil until slightly toasted, about five minutes.
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
I found I did not like the black quinoa. Prefer the white. The black is to fine and sticks between the teeth worse than millet.Published 4 months ago by Illene Covarrubias