When diabetic Emma Rae Travis wins the prestigious Passionate Palate Award for her innovative crème brûlée wedding cake, she is thrilled to be offered the position of pastry chef by the new proprietors of the Tanglewood Inn, an Atlanta institution being renovated into a five-star wedding-destination hotel. She is also attracted to its CEO. But Jackson Drake is still mourning his beloved wife’s untimely passing and is unable to reconcile his burgeoning feelings for Emma Rae with his loyalty to Desirée’s memory. Although both consider themselves blessed with supportive family and friends, Emma Rae and Jackson would rather be spared the well-meaning efforts at convincing them to return to their childhood faith. And when Emma Rae’s unappreciative former boss and her ex-boyfriend—the cad and his fiancée are about to become the Tanglewood’s first wedding clients—both suddenly want her back, Bricker’s contemporary inspirational romance really heats up! Topical recipes, menus, and how-to tips entice the reader with an insider’s perspective on the lucrative business surrounding all things bridal. --Lynne Welch
About the Author
Sandra D. Bricker was an entertainment publicist in Los Angeles for more than fifteen years. There she attended school to learn screenwriting and eventually taught the craft for several semesters. She is now a best-selling, award-winning author of Live-Out-Loud Fiction for the inspirational market, best known for her Emma Rae Creation series for Abingdon Press. As an ovarian cancer survivor, she gears time and effort toward raising awareness and funds for research, diagnostics, and a cure. Find Sandra online at SandraDBricker.com.