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51 Amazing Gluten-Free Appetizer Recipes (Fast, Easy and Delicious Gluten-Free Recipes Book 2) [Kindle Edition]

Suzanne Leonard
4.4 out of 5 stars  See all reviews (17 customer reviews)

Kindle Price: $2.99
 
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Book Description

Are you following a gluten free diet? Have you ever been invited to a party and stood there starving all night because you couldn't eat any of the appetizers that were served?

Now you will have 51 easy and gluten-free appetizer recipes at your fingertips so you can feel confident that will never happen again! When you start bringing these dishes to parties, people will be begging you for the recipes, even if they are not following a gluten free diet.
Best selling author Suzanne Leonard has put together a gorgeous collection of over 50 delicious gluten free appetizers.

Some of the dishes include:

Sausage and Cheese Stuffed Mushrooms
Curry Chutney Cheese
Sweet Mustard Chicken Wings
Not Your Usual Mexican Layered Dip
Warm Seafood Dip
Homemade Goat Cheese
Garlic, Feta and Dill Spread
Tuna Tataki
Stuffed Tomatoes
Japanese Summer Tofu
Warm Chicken Dip
Bean & Rice Dip
Chestnut Lollipops
Tangy Black Bean Dip
Coconut Lime Shrimp
Baked Coconut Shrimp
Drunken Mushrooms
Basil Buttons
Lentil Pate
Asparagus Guacamole
Dad's Cocktail Sauce
Pico de Tuna
Hawaiian Salmon Salad
Gluten Free Tabouli
Sweet & Sour Chicken Bites
Black Bean Cakes
Red Pepper Humous
Bloody Mary Dots
Mexican Ceviche
Best Fresh Guacamole
Artichoke, Cheese and Olive Antipasto
Cucumber & Olive Antipasto
... and many more!

Unlike some of the other supposed gluten free books out there in the marketplace, this book really is gluten free! You will not see any recipes that contain gluten whatsoever. They are all 100% gluten free and delicious.

Bestselling author Suzanne Leonard is a busy wife and mother of three children. Her gluten free recipes are simple. She believes that cooking should be fun, never stressful!

Scroll up the the Buy Button and pick up your copy of 51 Amazing Gluten Free Appetizers Today. You'll be glad you did!


Editorial Reviews

Review

What People Are Saying about 51 Amazing Gluten-Free Appetizer Recipes
"I am having a dinner party and my guests do not eat any gluten. This is just what I needed! Great book!" - Charles Frank

"One of the best features of these recipes is that they don't shout 'look at me, I'm on a special diet!', so can be served to absolutely everyone at a party without the gluten free guest feeling awkward - nicely done Suzanne!" - Daniel Wiggs

"This book is well put together and has some really excellent recipes... It provides some unique but interesting recipes that I haven't seen anywhere else before but they are still made with everyday ingredients. I highly recommend this book to anyone looking for great appetizer recipes, even if they don't have to follow a gluten-free diet." -Marg Ruttan, Best-Selling Cookbook Author 

"I picked up this book as my son seems to have a gluten intolerance. So far he's loved the recipes that I've made him (which is amazing as he's rather picky!).  think that these have been tried and tested on kids before - A major bonus when you have picky kids. Looking forward to making more of the recipes, I thought that changing to gluten-free would be hard, but using this book has made it easy - Thank you!" - Tracey

"Wow...I got hungry just reading this book! There are a ton of great options in this book and several that I want to try right away. I was glad to see that many of the recipes were appropriate for a vegetarian diet, as that's what I primarily eat. And I learned how to make my own goat cheese...very cool. You can tell this author is the real deal and has lived these recipes by her comments. Highly recommended!" - Shelley Lynne

About the Author

Suzanne Leonard is a busy wife and mom to three kids. She loves to cook, but even more, she loves to eat. When she decided to put her family on a gluten free diet because some of her family members seemed to be showing signs of gluten intolerance, it was difficult at first, but now it's a decision that they are all happy they made. Life is better without gluten for this family!

Product Details

  • File Size: 281 KB
  • Print Length: 65 pages
  • Simultaneous Device Usage: Unlimited
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B006X37X1C
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Lending: Enabled
  • Amazon Best Sellers Rank: #540,265 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
  •  Would you like to give feedback on images?


Customer Reviews

Most Helpful Customer Reviews
9 of 9 people found the following review helpful
4.0 out of 5 stars Drunken Mushroom Master January 26, 2012
Format:Kindle Edition|Verified Purchase
As I've mentioned when reviewing a gluten free recipe book I purchased and reviewed earlier this month, I was unaware of celiac disease and the associated dietary requirements.

This book doesn't go into any detail about the symptoms and causes, instead opting for a straight up book of easy to follow and delicious sounding simple recipes - just as the title states.

Unlike other books on appetisers, not all of these are simple three ingredient slap together snacks, but in the main are real, in-depth recipes. My favourites include Sweet Mustard Chicken Wings and Drunken Mushrooms!

One of the best features of these recipes is that they don't shout 'look at me, I 'm on a special diet!', so can be served to absolutely everyone at a party without the gluten free guest feeling awkward - nicely done Suzanne!
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7 of 7 people found the following review helpful
5.0 out of 5 stars Love this cookbook January 16, 2012
Format:Kindle Edition|Verified Purchase
All I can say is WOW! After reading through this cookbook there are many recipes that I can hardly wait to try. I especially want to try the Sweet Mustard Chicken Wings and the Honey Ginger Shrimp. Those look awesome. I've had the Warm Seafood Dip and it is delicious. I certainly will make it again.

This book is well put together and has some really excellent recipes. It is simple and easy to read and the author appears to be well versed in the subject matter. It provides some unique but interesting recipes that I haven't seen anywhere else before but they are still made with everyday ingredients. I highly recommend this book to anyone looking for great appetizer recipes, even if they don't have to follow a gluten-free diet.

Marg Ruttan
International Best-Selling Cookbook Author
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3 of 3 people found the following review helpful
5.0 out of 5 stars Can't wait to try them all! February 13, 2012
Format:Kindle Edition|Verified Purchase
My boyfriend can't do gluten so looks like I will be needing most of these recipes, only problem is that there are a lot of recipes that include dairy, and alot of people with gluten allergies (or ciliac disease) are also lactose intolerant. So additional substitutions or modifications will be needed. Also be careful of condiments and even some cheeses as some of them also contain gluten :(... additional reading of labels is required.
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3 of 3 people found the following review helpful
5.0 out of 5 stars Great Ideas January 13, 2012
Format:Kindle Edition
I am having a diner party and my guests do not eat any gluten. This is just what I needed! Great book!
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1 of 1 people found the following review helpful
5.0 out of 5 stars GLUTEN FREE FOR LIFE! November 10, 2012
Format:Kindle Edition|Verified Purchase
Great recipes for those who would love to get healthy and get rid of the gluten in their diet! I'm only sorry I didn't know about the bad effects of gluten on the body LONG before now! Since going gluten-free and lactose-free, I hardly notice my fibromyalgia at all any more. That, dear friends, is a GOOD THING.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Easy gluten-free recipes May 10, 2012
Format:Kindle Edition|Verified Purchase
The appetizers in this book are really good and easy to make for a beginner to the gluten-free diet. I'm excited to try them all.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Great book! January 16, 2012
Format:Kindle Edition|Verified Purchase
I picked up this book as my son seems to have a gluten intolerance. So far hes loved the recipes that Ive made him (which is amazing as hes rather picky!) I read that the Author has 3 kids herself so I think that these have been tried and tested on kids before - A major bonus when you have picky kids. Looking forward to making more of the recipes, I thought that changing to gluten free would be hard, but using this book has made it easy - Thank you!
Comment | 
Was this review helpful to you?
1 of 1 people found the following review helpful
5.0 out of 5 stars Yummy and Options for Everyone January 15, 2012
Format:Kindle Edition|Verified Purchase
Wow...I got hungry just reading this book! There are a ton of great options in this book and several that I want to try right away. I was glad to see that many of the recipes were appropriate for a vegetarian diet, as that's what I primarily eat. And I learned how to make my own goat cheese...very cool. You can tell this author is the real deal and has lived these recipes by her comments. Highly recommended!
Comment | 
Was this review helpful to you?
Most Recent Customer Reviews
3.0 out of 5 stars Great compilation!
Very informative with many great recipes for todays get togethers! Everyone seemed to enjoy each that I have made so far.
Published 17 months ago by Michael Brower
3.0 out of 5 stars Some good ideas
The book gives a nice list of idea recipes that are like starter recipes. I love dairy products, so really liked many of the ideas. Read more
Published 22 months ago by InOhio
5.0 out of 5 stars 51 Amazing Gluten-Free Appetizer Recipes
Since we have had to be very careful with the foods we serve to our daughter, I am always on the look out for good GF recipes. This book gives a nice variety to chose from.
Published 23 months ago by Amazon Customer
5.0 out of 5 stars Fantastic
Gives you great tips for any one who is trying to avoid carbs. Great idea for a Kindle. Good pictures to show the product.
Published on December 12, 2012 by Tea Cup
2.0 out of 5 stars Pretty Basic
Downloaded because it was free, fortunately. Most of these recipes contain dairy, and I find most dairy substitutes just do not taste or behave the same way in a recipe. Read more
Published on September 23, 2012 by Judy L.
5.0 out of 5 stars 51 Amazing Gluten-Free Appetizes Recipes
Being gluten free is not very easy. Many of the products offered at the grocery store are almost not edible so when I got this book it was fun trying different ones. Read more
Published on August 13, 2012 by Kindle Customer
3.0 out of 5 stars Downloaded because it was free
I am going down the middle with the star rating as I have not tried to many of the recipes in this book. Read more
Published on June 6, 2012 by Seachella
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More About the Author

Suzanne Leonard is a wife and mother of three young children. Her family follows a gluten free diet, and Suzanne has written a series of gluten free cookbooks to help other families do the same.

There have been many studies that have shown the health benefits of following a gluten free diet, including improved behavior in some children.

Suzanne works full time and pre-plans everything - from breakfast, to dinner, to her kids' school lunches - and it makes life a lot easier! When you have hundreds of gluten free recipe at your fingertips, you never have to stand in front of the fridge door, wondering, "What on earth can I eat?"

Enjoy this series of gluten free recipe books, and please leave a review when you have a chance.


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