- Spiral-bound: 62 pages
- Publisher: Pleasant Co; 1st edition (September 1989)
- Language: English
- ISBN-10: 0937295590
- ISBN-13: 978-0937295595
- Product Dimensions: 0.3 x 10.2 x 8 inches
- Shipping Weight: 8.8 ounces
- Average Customer Review: 4.5 out of 5 stars See all reviews (8 customer reviews)
- Amazon Best Sellers Rank: #979,993 in Books (See Top 100 in Books)
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American Girls Cookbook: A Peek at Dining in the Past With Meals You Can Cook Today Spiral-bound – September, 1989
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Top Customer Reviews
The book has lots of great historical information. The recipes are written in an easy-to-follow way, which is helpful for young children. I have an 8-year-old. I think that elementary aged children could make everything in this book with a little help from an adult. None of the recipes calls for rare or difficult to find ingredients. I really liked the way the Kirsten section mentioned several times that cookies weren't a modern breakfast item, and explained that Kirsten ate a cookie for breakfast and snack because of all the hard phyiscal work that was involved in pioneer life.
Some of the "recipes" aren't really new to us. We know how to make hard boiled eggs, peanut butter sandwiches, and how to cut carrots into curls with a peeler. Overall, the Molly section was a letdown.
Most Recent Customer Reviews
Love to cook with granddaughter, and this book makes it super-fun with all the kid-friendly notes and pictures! thanks.Published 9 months ago by Granny K
This book is out of print. I was looking for a used one for an overseas friend. This book was flawless and arrived even before the first estimated send date. Thank YouPublished 20 months ago by SK
a very good reference for the 3 girls. Great ideas to teach the girls to eat and cook in the different periods of timePublished on June 15, 2013 by Betty Werne