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The American Heritage Cookbook Hardcover – January 1, 1969


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Hardcover, January 1, 1969
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Product Details

  • Hardcover: 245 pages
  • Publisher: American Heritage Press (1969)
  • Language: English
  • ISBN-10: 0828100063
  • ISBN-13: 978-0828100069
  • Product Dimensions: 7 x 4.2 x 1 inches
  • Shipping Weight: 8 ounces
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Best Sellers Rank: #2,358,607 in Books (See Top 100 in Books)

Customer Reviews

4.6 out of 5 stars
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Most Helpful Customer Reviews

9 of 9 people found the following review helpful By Janet M. Sullivan on January 16, 2002
Format: Hardcover
The excitement of cooking from the American Heritage Cookbook has never ended for me. The recipes are truly delicious and the historical blurbs give one food for thought. Although the recipes are certainly not according to present day nutritional guidelines the palate will be more than satisfied.
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5 of 5 people found the following review helpful By Patricia C. Doersch on December 15, 2000
Format: Hardcover
An interesting history of the diet of the Americas. It is great for hands on teaching of the combinations of peoples that settled this area and their contributions to todays diets. From Mush for the week and shoe fly pie as a celebration to todays mixed meals.
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By Letitia Stanbery on April 10, 2014
Format: Hardcover Verified Purchase
So happy that I have this book. I can't wait to make some of the recipes. So very excited that I have an old style cooking book.
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By Elizabeth A. B. Kemper on February 8, 2012
Format: Hardcover Verified Purchase
This was a gift for my niece and she was so excited when she got it. It's an excellent resource for recipes and includes a history behind the recipes. She loves it.
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