Pascale Le Draoulec is the restaurant critic for the New York Daily News. Her stories ran over the Gannett wire service and in USA Today among other magazines and newspapers. She lives in New York City. This is her first book.
I truly enjoyed traveling with Pascale and her friends along Americas back roads in search of pie. I love pie and I love the recipes included. Read morePublished 18 months ago by Amazon Customer
A friend who taught me how to make homemade pie crust had given me the book after my wife died. I thought it a fun read and helps to make the point that we need more true homemade... Read morePublished 22 months ago by Malverniaman
This is a sweet story with some great recipes in it. Paired with a pie plate and pie weights and other "pie" things, it makes a great gift! Read morePublished on July 18, 2011 by Laurie A. Mcclester
I found a used copy of this book at a thrift store, and it was underlined and notated by a pie lover. It was like reading a book with a friend. Read morePublished on July 1, 2011 by land lover