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America's Best-Loved Community Recipes, Volume 2 (Better Homes and Gardens)
 
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America's Best-Loved Community Recipes, Volume 2 (Better Homes and Gardens) [Hardcover]

Better Homes and Gardens (Author)
5.0 out of 5 stars  See all reviews (6 customer reviews)


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Book Description

March 1999 Better Homes & Gardens Best-Loved Community Cookbook Recipes
Here's the "Best of the Best!" Better Homes and Gardens has searched all the community cookbooks in the country and put some delicious recipes together in one inspiring book ... rich with the heartwarming tradition of families and neighbors swapping recipes and tips. More than 200 family-appealing recipes from community cookbooks across the United States. Step-By-Step instructions and nutrition facts. Features main meals, appetizers and desserts. Every recipe tested and approved in the Better Homes and Gardens Test Kitchen. Hundreds of tried and true kitchen tips. Each recipe includes a photo of the finished dish, plus instructional photographs.


Product Details

  • Hardcover: 464 pages
  • Publisher: Better Homes and Gardens Books (March 1999)
  • Language: English
  • ISBN-10: 0696209314
  • ISBN-13: 978-0696209314
  • Product Dimensions: 10.9 x 8.4 x 1.4 inches
  • Shipping Weight: 3.7 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon Best Sellers Rank: #967,745 in Books (See Top 100 in Books)

 

Customer Reviews

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Average Customer Review
5.0 out of 5 stars (6 customer reviews)
 
 
 
 
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6 of 6 people found the following review helpful:
5.0 out of 5 stars Fantastic, June 7, 2001
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This review is from: America's Best-Loved Community Recipes, Volume 2 (Better Homes and Gardens) (Hardcover)
America's Best Loved Community Recipes Better Homes and Gardens Published by: BH&G ISBN:0-696-200095-3

Imagine if you could sit down and open a book of your Grandmothers, Aunts and Ladies of the Church Auxiliary's favorite recipes. That is exactly what this book is. Imagine being able to bake that perfect egg custard pie just like your Grandmother used to make. Or perhaps make that wonderful chicken casserole like Mrs. Smith in the church choir. You never could get her to write down what that secret ingredient was.

It takes all the recipes from the many community cookbooks from around the United States and picks out the most popular and requested ones. They are then nicely pictured with a photograph of the finished dish as well as illustrations on how to do some of the techniques. Also included is information about the cookbook it was taken from and a quote or information from the person who contributed it

Reaching for this cookbook is just like reaching out to touch a dear and trusted friend. Not only are all the ingredients listed but also those techniques you are a little unsure about are explained well and then they are illustrated also. I was never sure how the best way was to take the skin off chicken pieces and this book shows exactly where to start and how the pieces should look when you are finished

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5 of 5 people found the following review helpful:
5.0 out of 5 stars Absolutely amazing!, June 18, 2004
This review is from: America's Best-Loved Community Recipes, Volume 2 (Better Homes and Gardens) (Hardcover)
When I first got this book as a gift I wondered to myself "how good can some collection of random people's recipes be?" After trying a few of the recipes I discovered that the answer was "VERY good." Now I just need to find Volume I.

This is an incredibly diversified mix of American cooking recipes in easy-to-read sections and bright and beautiful color photographs. The sections include: poutry, meats, fish & seafood, soups & stews, pasta rice & legumes, salads & dressings, vegetables, breads muffins & sandwiches, cakes & cookies, desserts, and appetizers beverages & snacks.

I have never had a bad experience with any of the recipes in this book. For that reason it has earned its place with my other two all-time favorite cookbooks "Betty Crocker Cooking Basics" and "Farmhand's Favorite Pies" as an "ACK! Company's Coming!" type of cookbook... a book that I can run and grab off the shelf and with a little bit of effort turn out a flawless and decadent meal.

Just in case you were wondering, my favorite recipe in this book is that of "Grasshopper Bars" featured on page 366. It's a fudgy brownie base topped with a sinfully rich mint cream, and a cool chocolate topping. Try it; you'll LOVE IT!

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3 of 3 people found the following review helpful:
5.0 out of 5 stars Kay Andrew mvd00865@mvtel.net, January 12, 2000
This review is from: America's Best-Loved Community Recipes, Volume 2 (Better Homes and Gardens) (Hardcover)
I love this cookbook and plan to give it to all the kids. I use it every week. When does the next one come out.
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