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John Mitzewich, born and raised in New York, always had an interest in food and cooking, even at an early age. After teaching at a prestigious culinary academy, he decided to take his passion for food online. Today, his blog, Food Wishes Video Recipes, is one of the most visited video recipe websites! With this cookbook, he brings you more than 150 timeless recipes for all occasions, including Hot Spinach Artichoke Dip, Spiced Pumpkin Soup, King Ranch Chicken Casserole, Double Fudge Brownies, and more.
I'm from germany and I love the recipes of Chef John! My family loves the delicious dishes as well :-)Published 1 month ago by Gabriele Stelbrink
Lots of family style, everyday type of casual food. Easy to find items but solid recipes. Brought to work and everyone loved it. Ended up getting another so my mom has a copy.Published 1 month ago by Rascal King
A good basic family cookbook with common American recipes in it for everyday life. Great starter book for a new cook. Nice hardcover with pictures at a good price. Read morePublished 3 months ago by Sharon
I AM A BIG FAN OF CHEF JOHN. I SUBSCRIBE TO HIS BLOG , BUT ITS GOOD TO HAVE SOME RECIPES IN PRINT . I HAVE USED IT OFTEN.Published 3 months ago by Timothy M. Coyne
A must have for all cooks...this is my go to book for every day cooking. I love it; buy it for your favorite cookPublished 4 months ago by maria white
It's what it says it is-- basic home cooking dishes. Not fancy, but at least you will be able to find the ingredients at the store.
At the sale price of $5 it's a steal. Read more
It has great recipes for any meal, breakfast,lunch, dinner and deserts. I find it very useful. It is a favorite in our house.Published 9 months ago by Lioudmi Vinogradova
My wife and I love Chef John's video recipes but it is so much easier to flip through the pages of the book than going through the video library online. Read morePublished 9 months ago by Horatio Magellan
Of couse this is a great book, it contains Chef John Mitzewich's illustrations on how to prepare and cook food properly so that meals actually are tasty. Read morePublished 13 months ago by Jazz Pianist "Elaine"