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Amish-Country Cookbook, Vol. 4
 
 
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Amish-Country Cookbook, Vol. 4 [Paperback]

Anita Yoder (Editor), Bob Miller (Editor), Sue Miller (Editor)
Price: $16.99 & eligible for FREE Super Saver Shipping on orders over $25. Details
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Book Description

Publication Date: November 2002
Das Dutchman Essenhaus Restaurant in Middlebury, Indiana, entertains thousands of visitors each year. They come to taste dozens of authentic Amish dishes like Rhubarb Butter Crunch and Shoo-Fly Pie

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Amish-Country Cookbook, Vol. 4 + Amish-Country Cookbook, 2nd Edition (Volume 2) (Amish-Country Cookbooks (Evangel Numbered)) + Amish-Country Cookbook, 2nd Edition (Volume 1) (Amish-Country Cookbooks (Evangel Numbered))
Price For All Three: $47.23

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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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clear gelatin, chicken base, add powdered sugar, cream cheese layer, dry cake mix
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Bakery Sales, Joyce Miller, Sunshine Farm Manager, Village Shops, Daughter of Bob, Grounds Maintenance, Daughter-in-Law of Bob, Mary Stalter, Sue Miller, Sylvia Smith, Anita Yoder, Norma Lehman, Ellen Mishler, Martha Coblentz, Country Inn, Diane Butler, Essenhaus Foods, Leon Nafziger, Martha Hochstedler, Purchasing Manager, Sharon Schlabach, Carol Detweiler, Linda Miller, Mary Miller, Millie Whetstone
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