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Ancient Greek Agriculture: An Introduction
 
 
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Ancient Greek Agriculture: An Introduction [Hardcover]

Signe Isager (Author), Jens Erik Skydsgaard (Author)

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Book Description

0415001641 978-0415001649 October 22, 1992
The initial focus of Ancient Greek Agriculture is firmly on the art of agriculture proper, the tools and the technique, the plants cultivated and the animals reared. Thereafter, Isager and Skydsgaard focus on the position of agriculture in the society of gods and men in the Greek city-states . The arguments of Ancient Greek Agriculture are strengthened by the book's close adherence to contemporary Greek sources, literary as well as archaeological, avoiding the use of later as well as Roman material.

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Editorial Reviews

Review

`... throws much light on basic agricultural practices, of which most of us are ignorant' - Greece & Rome --This text refers to the Paperback edition.

About the Author

Signe Isager is Associate Professor in the Department of History at the University of Odense. Jens Erik Skydsgaard is Professor of Ancient History at the University of Copenhagen.

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Inside This Book (learn more)
First Sentence:
'On n'insistera pas ici sur les aspects proprement agricoles (cultures et techniques) de la vie rurale: cela est banal et expose partout.' Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
ideal colony, sacrificial calendar, dependent farmers, common messes, fodder plants, first edn, state festivals
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Historia Plantarum, Diodorus Siculus, Moses Finley, Asia Minor, British Museum, Burford Cooper, Eleusinian Mysteries, Marathonian Plain, Peloponnesian War, Robin Osborne, Holy Orgas, Jane Renfrew, National Museum
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