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Anheuser-Busch Cookbook: Great Food, Great Beer Paperback


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Product Details

  • Paperback: 304 pages
  • Publisher: Oxmoor House; 1 edition (December 26, 2007)
  • Language: English
  • ISBN-10: 0376020482
  • ISBN-13: 978-0376020482
  • Product Dimensions: 11.4 x 9 x 0.8 inches
  • Shipping Weight: 2.4 pounds
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (18 customer reviews)
  • Amazon Best Sellers Rank: #575,608 in Books (See Top 100 in Books)

Editorial Reviews

From Publishers Weekly

Emphasizing beer-as-pairing rather than beer-as-ingredient, this cookbook offers something for virtually everyone, even if they don't enjoy a frosty lager. Classic beer-alongs like burgers, chili, chicken-fried steak and pigs in a blanket make an appearance, but otherwise, the folks at Sunset take a global approach, including classic European brasserie fare like mussels with pomme frites (make that pommes oven-frites), Argentinian chimicurri-laced steak and a Mediterranean-inspired Chicken Stew with Olives and Lemon. Though Crisp Roast Duck rests atop cabbage cooked with cherries and Michelob Amber Bock, grilled lobster tails are basted with a symphonic Budweiser-butter reduction laced with vanilla, and a luscious gingerbread cake gets a kick from the addition of stout, beer-free recipes are the rule rather than the exception. Hearty, non-alcoholic favorites include Leek and Chanterelle Tart, Rigatoni with Green Olive-Almond pesto and Roadhouse Steaks with Ancho Chile Rub, as well as a full range of desserts. Complemented with a guide to pairing beer with everything from cheese to chocolate as well as the dishes in the book, this is a must-have for fans of beer and pub fare.
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Customer Reviews

4.5 out of 5 stars
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See all 18 customer reviews
It has a lot of great and easy recipes.
Alicia Aguayo
I bought a copy of this book as a quick present for my brother, who loves beer.
Donald Garcia
So it's a great one for foodies and brew lovers alike.
Evi S.

Most Helpful Customer Reviews

5 of 5 people found the following review helpful By Donald Garcia on July 20, 2008
Format: Paperback
I bought a copy of this book as a quick present for my brother, who loves beer. After reading through it, I bought another copy for myself. I thought it would be filled with bar food or recipes that use beer in all recipes with little regard to taste. This is not the case. The recipes are excellent and most are easy to make. Sunset magazine has collaborated with Anheuser-Busch to create sophisticated recipes and beer recommendations for each. Everyone I made so far has been great, whether enjoyed with beer or not. This book is impressively comprehensive and covers everything from appetizers to desserts. Excellent cook book!
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2 of 2 people found the following review helpful By K. Humen on July 13, 2008
Format: Paperback Verified Purchase
My husband picked up this cookbook and it is one of the best we have ever found. It is full of easy to make recipes with very different tastes.
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Format: Paperback Verified Purchase
I had a copy of this years ago and lost it.. I bought it on here again because it's my favorite cookbook to use! Every recipe I've made from this book has turned out amazing with having to do little to no changes in the actual recipe. The illustrations are great and there is some awesome information on how to pair beer with food. I would recommend using this for yourself or giving it as a gift!
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By P.C. Santa Maria on April 21, 2013
Format: Paperback Verified Purchase
Gave this cookbook to my daughter as a gift, but wanted one myself. Found it at a great price and with fast service.
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Format: Paperback Verified Purchase
I was thinking this book would have recipes that you actually add beer too like the coca-cola cookbooks, but its not that at all. It gives great recipes and beers to drink with them. Not what I was expecting. And most beers are just bud light. I drink bud light with meals as it is, so I don't need a book to tell me to do so.
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By MnJBoro on April 6, 2012
Format: Paperback Verified Purchase
I love to cook and I have a recipe book collection, but this compellation of recipes is my new go-to reference for breakfast, lunch and dinner! Simple appetizers, delicious soups, salads, steaks, seafood, etc. Ingredients requirements are everyday foods, nothing that can't be found in your grocery store. Beer pairing suggestions are fantastic and great options for trying new brews. Lovely ideas for dinner parties or a romantic dinner for two. Enjoy.
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By Kimo VINE VOICE on January 14, 2012
Format: Paperback Verified Purchase
I had an earlier edition of the Budweiser Cook Book which was great but my copy got a little tore up from moving over the years and using it frequently. So when I saw this newer edition, I was elated. This newer edition is thicker and has more recipes but it left out some of my favorites and I don't care for the newer edition as much as I did for the old one.
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By Alicia Aguayo on December 9, 2011
Format: Paperback Verified Purchase
Accurate order received in a timely manner. It has a lot of great and easy recipes. It was a great buy and worth the money
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