- Pack of six 8.1-ounce bowls, each pack containing everything you need to make healthy and fresh sushi wraps (48.6 total ounces)
- Contains ready-to-eat sticky white rice, seaweed sushi wraps, and soy sauce
- 100% natural contains no MSG and no preservatives
- Conveniently packaged and fun individual sushi wrap kits
- Finalist for Outstanding New Product at the 2006 Summer Fancy Food Show
Product Features |
Frequently Bought Together
Important Information
Ingredients
Rice
Directions
Microwave: 1. Peel back cover at designated corner. 2. Heat on High for 2 minutes. 3. Let stand for 30 seconds and serve. Cooking times may vary with different appliances. Stove top: 1. Cook unopened bowl in boiling water. 2. Remove cover and serve. Directions on how to make your own sushi wraps: 1. Heat rice according to the rice heating directions. 2. Once rice is heated, simply place a spoonful of rice in the center of a sushi wrap, sprinkle with soy sauce (provided), roll up and enjoy! 3. To create your own sushi combination, just add any fish, cooked meat, vegetables and/or tofu rice before you roll up. Be creative and get wrapping!
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Rice
Directions
Microwave: 1. Peel back cover at designated corner. 2. Heat on High for 2 minutes. 3. Let stand for 30 seconds and serve. Cooking times may vary with different appliances. Stove top: 1. Cook unopened bowl in boiling water. 2. Remove cover and serve. Directions on how to make your own sushi wraps: 1. Heat rice according to the rice heating directions. 2. Once rice is heated, simply place a spoonful of rice in the center of a sushi wrap, sprinkle with soy sauce (provided), roll up and enjoy! 3. To create your own sushi combination, just add any fish, cooked meat, vegetables and/or tofu rice before you roll up. Be creative and get wrapping!
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Nutrition Facts
Product Description
About the Brand
Annie Chun was born and raised in Seoul, Korea, and came to Northern California as a young adult, where her family owned and operated a top-rated Korean restaurant in San Francisco.
Annie began selling her signature Asian sauces at the Marin County Farmers' Market in the early '90s. It wasn't long before her loyal customers began to encourage her to start her own company and package the products for the retail market. So, in 1992, with $500 and a lot of help from friends and family, she founded Annie Chun's Gourmet Foods. Her goal was to deliver healthy, authentic Asian foods to Western consumers, and to make Asian cooking "as easy to prepare as spaghetti" for Americans. Many of her products are based on traditional recipes that have been part of her family for generations.
In 1997 Annie moved beyond Asian sauces, introducing the first line of specialty Asian pastas produced in the United States. Her award-winning products are now distributed throughout North America and in some parts of Europe.
Annie lives with her husband and two children in Northern California.
Product Description
Now you can make great tasting, fresh sushi in minutes. With fun new Sushi Wraps, you can just heat the rice, pat it into the roasted seaweed strips (a.k.a. nori), and get rolling. Add a few leftovers or your favorite fillings - smoked salmon, crisp veggies, string cheese, anything you like - you're the chef. Wrap it your way, enjoy Sushi Wraps as a meal or quick snack at home or work. Just heat and fill with anything that tastes good with rice.
Product Details
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Most Helpful Customer Reviews
18 of 19 people found the following review helpful:
4.0 out of 5 stars
Very tasty,
By
Amazon Verified Purchase(What's this?)
This review is from: Annie Chun's Rice Express Sushi Wraps Sticky White Rice, 8.1-Ounce Package (Pack of 6) (Grocery)
The sticky rice is perfect, just microwave it in the container it comes in for 2 min. The paper thin wraps are very small and it is a bit difficult to roll. The result is a bit of a mess but tastes great. I put a small amount of crab meat next to the rice. Each pack comes with 10 wraps, a container of rice, and one soy sauce pack. The calorie count is 340. But with 1/2 it is a reasonable 170 and is enough for a lunch. I bought it when it was a gold box item for $10. It is worth that, but I will not purchase again for a higher price. Overall it is easy to make, tastes great and is a great option to have around since it does not require any refrigeration.
10 of 10 people found the following review helpful:
5.0 out of 5 stars
Yummy & Nutritious !,
By Shady (United States) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Annie Chun's Rice Express Sushi Wraps Sticky White Rice, 8.1-Ounce Package (Pack of 6) (Grocery)
My kids love this meal! It's easy for them to cook - just pop it in the microwave (caution rice is hot!) - and they then have fun rolling up the rice in the small nori sheets. A healthy, simple, tasty and fun lunch.
9 of 9 people found the following review helpful:
5.0 out of 5 stars
I love Sushi!,
By
This review is from: Annie Chun's Rice Express Sushi Wraps Sticky White Rice, 8.1-Ounce Package (Pack of 6) (Grocery)
This is the best stuff ever! My attempts at sushi rice at home failed, never sticky, not seasoned right, etc.. This takes that step out, and with the just a few more things (california rolls-avacado,cucumber, crab) you have perfect sushi. The nori is also cut-up into easy to manage strips. The only thing that I thought was included, or at least should be, is a little spoon or paddle to scoop the rice.
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