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|Price:||$16.99 ($0.35 / Ounce) & FREE Shipping on orders over $35. Details|
Annie began selling her signature Asian sauces at the Marin County Farmers' Market in the early '90s. It wasn't long before her loyal customers began to encourage her to start her own company and package the products for the retail market. So, in 1992, with $500 and a lot of help from friends and family, she founded Annie Chun's Gourmet Foods. Her goal was to deliver healthy, authentic Asian foods to Western consumers, and to make Asian cooking "as easy to prepare as spaghetti" for Americans. Many of her products are based on traditional recipes that have been part of her family for generations.
In 1997 Annie moved beyond Asian sauces, introducing the first line of specialty Asian pastas produced in the United States. Her award-winning products are now distributed throughout North America and in some parts of Europe.
Annie lives with her husband and two children in Northern California.
Flavor: Original Rice Noodles, 8 Ounces (Pack of 6) | Size: 8 Ounce
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Rice noodles cook much faster than normal pasta, but miraculously are also less likely to get mushy. Read morePublished 5 days ago by A Customer
These flat noodles make a much, much better Pad Thai than the rice noodles available in my local groceries. Read morePublished 1 month ago by Phyllis Staff
I'm a frequent buyer of these brown rice noodles, as I like to feel like I'm eating healthier. It offers 4 grams of protein and 4 grams of dietary fiber. Read morePublished 1 month ago by JHNY
Fantastic Product. I use these noodles for everything, salads, soups, main dish. I even put them in a sandwich! Read morePublished 1 month ago by Amazon Customer
Still pretty good! They cooked up perfect and the buckwheat adds a little more protein than normal pasta.Published 1 month ago by Anime Addict