- Sorry, this item is not available in
- Image not available
- To view this video download Flash Player
|Price:||$19.14 ($0.40 / Ounce) & FREE Shipping on orders over $35. Details|
Our delicate, appealingly tender Mai Fun (angel hair) rice noodles are fantastic any way you serve them -in soups, stir-fries or cold salads. You can toss them with any of our Annie Chun's Sauces to make a quick, satisfying hot or cold meal in less than five minutes. Like all our rice noodles, they're fat-free, wheat-free and gluten-free. Their delightful texture and mild flavor make them fun, light and healthy alternative to ordinary pasta.
Annie Chun was born and raised in Seoul, Korea, and came to Northern California as a young adult, where her family owned and operated a top-rated Korean restaurant in San Francisco.
Annie began selling her signature Asian sauces at the Marin County Farmers' Market in the early '90s. It wasn't long before her loyal customers began to encourage her to start her own company and package the products for the retail market. So, in 1992, with $500 and a lot of help from friends and family, she founded Annie Chun's Gourmet Foods. Her goal was to deliver healthy, authentic Asian foods to Western consumers, and to make Asian cooking "as easy to prepare as spaghetti" for Americans. Many of her products are based on traditional recipes that have been part of her family for generations.
In 1997 Annie moved beyond Asian sauces, introducing the first line of specialty Asian pastas produced in the United States. Her award-winning products are now distributed throughout North America and in some parts of Europe.
Annie lives with her husband and two children in Northern California.
See all Product Description
Flavor: Original Rice Noodles, 8 Ounces (Pack of 6) | Size: 8 Ounce
Would you like to give feedback on images?
Rice flour, corn starch, water.
With these rice noodles on hand, you'll always be ready to prepare a light, flavorful meal at a minute's notice. Whether you're fixing spaghetti, soup or salad, my traditional Chinese Mai fun Rice Noodles make as quick, perfection by following the easy directions below. 1. Bring 4-5 quarts of water to a boil. 2. boil noodles 4-5 minutes until tender, stirring occasionally. 3. Drain and rinse noodles under cold water (optional). 4. Serve hot or cold. Or for stir-fry, soak noodles in hot water for 8-10 minutes. Add drained noodles to stir-fry; cook for a additional 1-2 minutes. for salads or cold noodle dishes, add to boiling water for 1-2 minutes, Drain; rinse under cold water and serve. Store in a cool dry place. Avoid direct sunlight.
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
what's not to like? they're rice noodles and they're tasty, easy to make, and a great price.Published 21 hours ago by J. Beeman
Always delicious. Works in soups as well as a pasta substitute with saucesPublished 18 days ago by madwoman 12000
I like the texture of these noodles. They cook in 3 minutes. I add sesame oil and sesame seeds. They taste delicious.Published 1 month ago by Anush Smith
These are my favorite noodles. It's great having them delivered for such a good price.Published 1 month ago by Geneva
Rice noodles cook much faster than normal pasta, but miraculously are also less likely to get mushy. Read morePublished 2 months ago by A Customer