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|Price:||$37.08 ($0.52 / Ounce) & FREE Shipping. Details|
Annie's Homegrown has stayed committed to its goals even as the company has expanded. With distribution in all 50 states, it's become the second-largest brand of macaroni and cheese in the U.S. And in their own words: "We know we're the first most delicious."
History of Annie's Homegrown
After creating Smartfood in 1982, one of the fastest-selling snack food products in U.S. history, Annie Withey co-founded Annie's Homegrown in 1989 with the idea of making a great-tasting, all-natural macaroni and cheese. In the end, though, she did a lot more than that.
In 1998, Annie's Homegrown was the first to develop and introduce three amazing kinds of organic macaroni and cheese. At the end of 2001, Annie's introduced a line of certified organic pasta, dressed up in a lovely bright purple box. And in 2005, Annie's introduced three flavors of Deluxe Mac and Cheese, four awesome flavors of organic crackers that they call Cheddar Bunnies, and three flavors of graham crackers called Bunny Grahams, made with organic ingredients.
Annie continues to be the inspirational leader of Annie's. She works from her home in Connecticut, answering some consumer letters and providing input on new product and marketing ideas. She remains the company's corporate conscience.
For 25 years, Annie’s has been nourishing families with simple, down-to-earth foods that taste great and are easy to love. We never use artificial flavors, synthetic colors, or preservatives in our mac and cheese. Made with real cheese from cows not treated with the growth hormone rBST*.
In 1989, Annie Withey co-founded Annie’s Homegrown with the goal of giving families healthy and delicious foods and to show by example that a successful business can also be socially responsible. Annie chose Bernie, her pet rabbit, to be the brand’s 'Rabbit of Approval'. She put her address and phone number on the original boxes to encourage consumers to connect with her. Today, we continue to value direct and honest communication with our consumers.
We sell premium products made from high-quality wholesome ingredients at affordable prices. Our products appeal to health-conscious consumers who seek to avoid the artificial flavors, synthetic colors and preservatives used in many conventional packaged foods. Today, we offer over 175 products, including mac and cheese, Cheddar Bunnies, fruit snacks, crackers, graham snacks, granola bars, salad dressings, condiments, and more.
Annie’s sources only from places and people we trust, with high emphasis on quality, as well as agricultural and environmental sustainability. We believe in transparency and we work with trusted suppliers to source only non-GMO ingredients.
Flavor: Cheddar Mac & Cheese | Size: 6 Ounce (Pack of 12)
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Yummy, yummy, yummy. That says it all. Oh, easy to make... and did I say Yummy? It's sometimes hard to find great eating in a pre-packaged Gluten Free food... Read morePublished 7 hours ago by Bridget E. Smith
These are delicious and easy to make. I will continue to purchase. Great if you add canned chicken and a little hot sauce. One of my staple lunch meals.Published 1 day ago by Noachiam
We all know Gluten Free Pasta does not have a very good texture.. but with Annies..the great cheese sauce compensates for it.Published 3 days ago by Melody A. Vernola
Husband really enjoys macaroni and cheese. This is by far one of the best gluten free varieties that we have found.Published 6 days ago by Judy Trowbridge
This macaroni and cheese does taste like it comes out of a box, but if you're ok with that then these are quite good (especially for gluten-free). Read morePublished 9 days ago by Dan
Hands down the best gluten free mac n cheese. Doesn't fall apart and get mushy Like every other brand.Published 16 days ago by Ricky G.
This is my favorite mac n cheese by far-- I'm so glad that it now comes in gluten free!
While the pasta itself is pretty bland (it literally tastes like rice shaped like... Read more