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Annie’s Homegrown gluten-free rice pasta and cheddar mac and cheese --ake delicious and yummy macaroni and cheese in a matter of minutes. It is very easy to prepare this scrumptious dish--just cook the pasta, squeeze in the creamy sauce, add butter for richer flavor, and serve--a dish your whole family will savor. This totally natural gluten-free offering is tailored for those who follow wheat-free or gluten-free diets, but it is so delicious that everyone will enjoy them! This product consists of no artificial colors, flavors, or preservatives, is processed without GMOs, and is free of trans fat and cholesterol. It is a good source of protein, calcium, and vitamin B6. This is sold in a pack of twelve 6-ounce boxes.
About Annie's Homegrown
Annie’s Homegrown was co-founded in 1989 by Annie Withey, an organic farmer, wife, and mother of two. Annie started with the intention of making all-natural macaroni and cheese. However, the company gained a lot of popularity and Annie’s currently does a lot more than that.
Annie’s Homegrown brings you a wide range of comfort foods such as macaroni and cheese, snacks, and cereal--all made with straight-from-nature, simple, and organic ingredients with no icky additives or pesky preservatives. All their products taste great--delight yourself with their delicious products now!
The company is driven by a team of folks who are passionate about three things--food, people, and the planet. People at Annie’s Homegrown always strive for the motto: “Eat Responsibly. Act Responsibly”.
Flavor: Cheddar Mac & Cheese | Size: 6 Ounce (Pack of 12)
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My holy grail of gluten free mac n cheese is the frozen Amy's version. Perfect. If I want more than one serving though, I have to make my own. Read morePublished 4 minutes ago by Anya
We are a GF home. I had to buy a case because my 3 year old LOVES this stuff. I admit, I eat a spoon or two of it every time I make a box (comfort food, right?). Read morePublished 1 day ago by QTpieLinZ
This is the best stove-top gluten free mac and cheese that I've found. The pasta cooks up nice without the usual stickiness of some gluten free pastas.Published 8 days ago by Jewels81
My gluten-eating husband things this is great and will eat it with me. My only disappointment is that the pasta doesn't work well as a leftover. Read morePublished 10 days ago by Charlotte W.
Wow! I don't know what the story is with this macaroni and cheese, but it has an awful bitter taste when it is going down your throat. Read morePublished 10 days ago by simone
The sauce is spot on and very delicious. The pasta was easy to cook so they get a star for that. However, the pasta was gritty and for that reason I would rather make my own. Read morePublished 10 days ago by Mary
Just as it says it is creamy. A bit of a fake cheese taste but what can I expect. The noodles are wonderful. We add some of our own cheese to this and it makes it better.Published 12 days ago by BrettNJessica
It is wonderful finding a product that tastes so great! I became gluten-free after some health issues and missed that good old-fashioned mac & cheese taste. Read morePublished 13 days ago by KatyAnnaMaria
It does not soften up like a regular floor pasta. Kids will eat it if I boil it for a long time.Published 15 days ago by Carol Vanderscoff