Amazon.com Product Description
Create culinary masterpieces in your home with this professional-quality, two-piece Santoku knife set from Anolon. Styled after the classic Japanese cook's knife, the 7-inch Santoku knife has broad blade and especially sharp cutting edge as well as indentations that minimize friction and sticking. It's a great companion for mincing, slicing, and dicing a variety of ingredients, and it's complemented by a smaller 5-inch Santoku for more precise cuts as well as paring jobs.
The perfect composition of high quality German carbon steel ensures the blade stays sharp and is stain and rust resistant. The ice-hardened steel is superior since the harder steel makes a stronger blade that will hold its sharp edge longer. Thick bolsters add durability and balance ensuring precision and control. A protective sheath is included for safe storage. Hand wash only. Backed by a limited lifetime warranty.
Product Description
A cleaver and chef knife combined, a Santoku is excellent for mincing and slicing, especially good for cutting raw fish, poultry and meat.