- 6-inch boning knife for cutting, de-boning, and filleting poultry, fish, or meat
- Forged German carbon steel blade resists rust and stains
- Ice-hardened blade for strength; smooth glass-finished edge
- Full tang and counter balance cap for control and balance
- Ergonomic Santoprene handle for secure, comfortable grip; limited lifetime warranty
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Product Details
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Product Description
Amazon.com Review
Branching out from its already successful cookware line, Anolon’s Advanced collection features high-grade materials with substantial weight. This 6-inch boning knife is ideal for de-boning a chicken, filleting a fish, or cutting meat off of any roast with bones. However, the smooth edge feels a little "sticky" when cutting through thicker cuts of meat. Immediate sharpening on a fine steel is recommended before using this boning knife to bring its edge to a sharper and safer angle.
Anolon Advanced blades are forged from high-quality German carbon steel that resists rust and food stains. The stainless steel is ice-hardened for additional strength and longer edge retention. Blades are then polished with glass to produce an edge that is meant to be simultaneously sharp but smoother to the touch. Full tangs and a counter balance cap provide superior balance, while a rounded blade spine adds comfort during extended periods of prepping. Ergonomically-shaped handles with cushioned non-slip Santoprene padding offer a comfortable, secure grip--even when cutting with wet hands.
This boning knife comes with a tiny plastic tip to safely cover its point while resting on the cutting board between chopping tasks. A larger plastic sheath is also included to protect the blade during in-drawer storage. Anolon guarantees this cutlery under a lifetime limited warranty and, for proper maintenance, recommends hand washing and immediately drying knives. --Cristina Vaamonde
Product Description
For cutting, de-boning and filleting poultry, fish or meat. Protective sheath included for safe storage.
Customer Reviews
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Most Helpful Customer Reviews
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Very good Knife,
By
This review is from: Anolon Advanced 6-Inch Boning Knife (Kitchen)
This is a very well made and balanced boning knife. Flex just enough to follow along the bone your carving out. I'm happy with these knives.
5.0 out of 5 stars
great knife for the price,
Amazon Verified Purchase(What's this?)
This review is from: Anolon Advanced 6-Inch Boning Knife (Kitchen)
this knife was an addition to the 10 pc set
good balance and comfortable grip excellent for the price granted its not a henckel or shun knife but still a great knife
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