- Kitchen shears cut poultry, trussing string, green bean tips, parchment paper, and more
- Forged German carbon steel blades are strong and resistant to stains, rust
- Curved shape and serrated lower blade hold food in place for cutting
- Full tang and counter balance cap for control and balance
- Ergonomic Santoprene handles for secure, comfortable grip; limited lifetime warranty
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Product Details
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Product Description
Amazon.com Review
Branching out from its already successful cookware line, Anolon’s Advanced collection features high-grade materials with substantial weight. As part of the Advanced Collection, these kitchen shears feature blades forged from high-quality German carbon steel that resists rust and food stains. Serrations on the lower blade along with a curved blade design hold food in place, making these shears ideal for cutting poultry. The shears are indispensable for an infinite number of other uses as well, such as cutting parchment paper to wrap fish en papillote, snipping the tips off of green beans, or clipping pieces of trussing string for tying poultry. The shears have a full tang and counter balance cap to provide superior balance. Ergonomically-shaped handles with cushioned non-slip Santoprene padding offer a secure, comfortable grip--even when cutting with wet hands. For convenience, the blades easily disassemble for washing by hand with soap and water. Anolon guarantees these shears under a lifetime, limited warranty. --Cristina Vaamonde
Product Description
Used to cut poultry, trussing string, parchment paper, herbs, tips of green beans and more. The curved shape with serrated lower blade is especially useful when cutting poultry.
Customer Reviews
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Most Helpful Customer Reviews
1 of 1 people found the following review helpful:
5.0 out of 5 stars
If you're looking for durable heavy duty shears,
By R. Eye (Maryland) - See all my reviews
This review is from: Anolon Advanced Forged Kitchen Shears (Kitchen)
I bought these elsewhere and was impressed. Extremely sturdy and durable, they can clip through chicken bones and I plan to use them in the garden for clipping roots etc. I had the older version of Cutco kitchen shears, which I loved but I lost them. But the Cutco were like scissors and were not a tool of choice for cutting up chicken or the tough stuff. So I recommend giving these a try. They are rather heavy, however, so if if you have hand weakness or dexterity problems they are probably not for you.
5.0 out of 5 stars
Great shears!,
By Mr Mike "Mr Mike" (USA) - See all my reviews
This review is from: Anolon Advanced Forged Kitchen Shears (Kitchen)
These shears have a nice heft and, have a thick appearance. They also cut through chicken carcasses easily. It's also not difficult to take them apart for cleaning and, are just as easily put back together. Just reconnect them at the junction and, put the spring back into the corresponding hole. It connects permanently to the other shear.
The handles are covered with a soft rubber like substance which helps guard against your hand slipping while you cut. I would recommend them to anyone needing a pair of poultry shears.
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