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1 of 1 people found the following review helpful:
5.0 out of 5 stars Would you like to cook without a recipe?, July 17, 2010
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Sabrina (Sebastopol, US, Canada) - See all my reviews
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This review is from: Another Blue Strawbery (Paperback)
I own hundreds of cookbooks.
This is the best. James Haller teaches you how to cook without a recipe. He teaches you to be create, how to improvise and substitute in different recipes,so that you find your own creative cooking style. And you will discover the magic of a good sauce. If you want to impress company with a gourmet dish that is simple and yet elegant this is the cookbook for you.
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Another Blue Strawbery
Another Blue Strawbery by James Haller (Paperback - April 15, 1983)
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