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Anthony Bourdain: No Reservations Coll 5 Pt.2

15 customer reviews

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Editorial Reviews

Chef, author, and world traveler Anthony Bourdain knows that in the world of a cook, an understanding and appreciation of how others eat is akin to discovering secret societies and cryptic subcultures. In his Emmy winning series, No Reservations, Bourdain goes local once again, exploring the down-to-earth delights of street food, stepping outside of his native Manhattan to taste what s off the island in NYC Outer Boroughs, and falling in love with Vietnam all over again.

11 Episodes PART 2 43:30 min. episodes + Bonus Materials 2:30 each

DISC1:
Australia (Premiere: 7/20/2009)
Buffalo/Baltimore/Detroit (Premiere: 7/27/2009)
Down on the Street (Premiere: 8/3/2009)
San Francisco (Premiere: 8/10/2009)

DISC2:
Thailand (Premiere: 8/17/2009)
Montana (Premiere: 8/24/2009)
NYC Outer Boroughs (Premiere: 9/7/2009)
Vietnam: No Place Like Home (Premiere: 3/9/2009)


DISC3:
Brittany (Premiere: 1/25/2010)
Obsessed (Premiere: 3/8/2010)
Provence (Premiere: 3/22/2010)

Bonus Materials
Series Title is: Alternate Universe
Episode titles for Alternate Universe are:
Robo Chef
Old title: Slippery Slope / New Title: Destiny deals Travel host an awful hand
Old title: Travel Bug / New Title: The travel bug strikes again

Special Features

None.

Product Details

  • Actors: Anthony Bourdain
  • Directors: Fred Graver
  • Format: Multiple Formats, Box set, Color, NTSC
  • Language: English
  • Region: Region 1 (U.S. and Canada only. Read more about DVD formats.)
  • Number of discs: 3
  • Rated: Unrated
  • Studio: Travel Channel - Gaiam
  • DVD Release Date: January 18, 2011
  • Run Time: 485 minutes
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (15 customer reviews)
  • ASIN: B0046BHC0U
  • Amazon Best Sellers Rank: #13,821 in Movies & TV (See Top 100 in Movies & TV)

Customer Reviews

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Most Helpful Customer Reviews

4 of 4 people found the following review helpful By HGCA on March 20, 2011
Verified Purchase
Anthony Bourdain continues in his usual style to travel the world and investigate food obsessions of all kinds. In this latest season he even starts to get a bit more philosophical about food, places, and people. I especially enjoyed seeing places that are not on the tourist radar such as Montana and Brittany in this collection. Travellers and food lovers will enjoy as always!
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3 of 3 people found the following review helpful By NicHarmsy on November 8, 2012
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I own a few No Reservation collections, and this mix of content might just be my favorite, with the Vietnam episode being my favorite. It helped inspire me to finally take the plung and buy some flights to SE asia with a definite planned stop at the Lunch Lady in Saigon! If you love the show, you will love the collection mix here!
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1 of 1 people found the following review helpful By Keith H Kelley on October 15, 2013
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Great new places or great new views of old favorites.

Australia - Not bad for a penal colony, just make sure you take a knife on your walkabout.

Buffalo/Baltimore/Detroit - A must see before they are gone or before there football teams move.

Down on the Street - Got to watch if you like street meat.

San Francisco - Gateway to Alcatraz.

Thailand - Anthony is the one to show us this place.

Montana - More than just cows.

NYC Outer Boroughs - Gets you out of the city.

Vietnam: No place like home - No K-rations here.

Brittany - Looks like a place for the bucket list.

Obsessed - What is left when you check it off the list.

Provence - Big taste for a city in our smallest state.

Bonus Features - you can say it is a bonus if you want.
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1 of 1 people found the following review helpful By RKH on November 22, 2012
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Bourdain is smart, witty, insightful, sarcastic, serious (?), flippant and creative at all the right times in all the right places.
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My favorite episodes of this season were Vietnam, Thailand, and Buffalo/Baltimore/Detroit (they do 3 U.S. cities in 1 episode).
I think the Vietnam and Thailand episodes are classic.

In Vietnam Tony and the crew come across this lady called the lunch lady. She is a popular street vendor with a large following. After you see what she makes and sells for a little more than one U.S. dollar you would be amazed. Every day she makes a large bucket of soup filled with good stuff in there. She opens for business to a big line of people and sells out for the day. That's it. If you want her food you'd better get on line early tomorrow.

If you love Asian food, the food in the Vietnam and Thailand episodes will make you drool. Good season (or collection).
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By Bookworm1 on July 7, 2014
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Tony Bourdain is one one of my vagabond connoisseurs. He's a five-star chef with a four-letter vocabulary. If he wasn't such a bad boy, I would be in love with him. Sooooo, I'll just love his wit, edgy charm and willingness to take a food dare.
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By Tom Byrd on June 4, 2013
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Good quality dvd like watching the TV Series only without annoying commercials
Fits well withe rest of the volume sets
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1 of 2 people found the following review helpful By grumm on June 13, 2013
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The main reason I got this was for the Montana episode ... I found Jim Harrison & Russell Chatham fascinating characters ... Bourdian's interaction & reverence for these gentleman was interesting ... I do recommend checking out some of Jim Harrison's work ... don't think a normal guy can afford any of Chatham's paintings however ...Also really enjoyed San Fransisco, NYC outer Bouroughs, Provence, & Brittany episodes. Overall, I think this was one of his better seasons ...
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Anthony Bourdain: No Reservations Coll 5 Pt.2
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