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The Anti-Inflammation Diet and Recipe Book: Protect Yourself and Your Family from Heart Disease, Arthritis, Diabetes, Allergies - and More
 
 
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The Anti-Inflammation Diet and Recipe Book: Protect Yourself and Your Family from Heart Disease, Arthritis, Diabetes, Allergies - and More [Paperback]

Jessica K. Black (Author)
4.4 out of 5 stars  See all reviews (89 customer reviews)

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Book Description

August 29, 2006
The connection between inflammation and heart disease, arthritis, and other chronic ailments has become increasingly clear. Many food allergies and poor dietary choices over stimulate the immune system and cause inflammatory responses that erode the body’s wellness and pave the path for ill health. Based on her naturopathic practice, Jessica Black has devised a complete program for how to eat and cook to minimize and even prevent inflammation and its consequences. The first part of the book explains the benefits of the anti-inflammatory diet with an accessible discussion of the science behind it. The second half contains 108 recipes. The author offers many substitution suggestions and includes a healthy ingredient tip with each recipe. Most of the dishes can be prepared quickly and easily by even novice cooks. A week of sample menus for summer months and another for winter are included, as well as a substitutions chart, allowing readers to modify their favorite recipes to increase their healing potential.

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The Anti-Inflammation Diet and Recipe Book: Protect Yourself and Your Family from Heart Disease, Arthritis, Diabetes, Allergies - and More + The Complete Idiot's Guide to the Anti-Inflammation Diet + The Inflammation Syndrome: Your Nutrition Plan for Great Health, Weight Loss, and Pain-Free Living
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Editorial Reviews

Review


"Jessica shows that healthy eating need not be time consuming. Quick and efficient-yet nutritionally sound-meal preparation can now be a reality for everyone." - Dick Thom, D.D.S., N.D., from the Foreword

"...If you are looking for a book that you can recommend to patients with recipes that are dairy and wheat free, emphasizing whole grains, and either vegetarian, vegan or easily adaptable, this is the book. You will find your favorite naturopathic recipes, including spreads, breakfasts, teas, entrees, salads, soups and healthy sweets. Thank you Dr. Black for writing this extremely useful book." - Doni Wilson ND, President of New York Association of Naturopathic Physicians

"...The book is written well and easy to follow...food that is good for you is worth the effort to try. Many people with MS, and other chronic diseases, want to try new things to feel better. For this very reason, (this) book will give you pointers and information to improve our health. So if you are motivated and willing to try new tastes, this book will interest you." - Liz, Book Reviewer, MSWorld.com

Based on her naturopathic practice, naturopathic doctor Jessica Black has devised a complete program for how to eat and cook to minimize and prevent inflammation and its consequences...While providing delicious food choices, the revolutionary diet in The Anti-Inflammation Diet and Recipe Book eliminates allergens and reduces the intake of pesticides, hormones and antibiotic residues. Appropriate for men and women of all ages – and especially beneficial for children – the book will help people learn to eat and cook healthily. Most of the dishes can be prepared quickly by novice cooks. - SirReadaLot.org

Product Details

  • Paperback: 240 pages
  • Publisher: Hunter House (August 29, 2006)
  • Language: English
  • ISBN-10: 0897934857
  • ISBN-13: 978-0897934855
  • Product Dimensions: 9 x 6 x 0.6 inches
  • Shipping Weight: 12.8 ounces (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (89 customer reviews)
  • Amazon Best Sellers Rank: #811 in Books (See Top 100 in Books)

More About the Author

Dr. Jessica Black graduated from the National College of Naturopathic Medicine where she obtained her medical training. She attended Cardinal Stritch University prior to her medical studies and graduated cum laude with a bachelor of arts. In 2006, Dr. Black published The Anti-inflammation Diet and Recipe Book after working on perfecting her recipes and selling locally for a couple of years. She enjoys promoting her book and giving educational lectures to the community. She was invited to Book Expo America in 2007 to present the book to many book enthusiasts. It is sold internationally and can easily be found in local bookstores. Dr. Black has also published articles in various nutrition magazines. In 2010, she co-authored Living with Crohn's and Colitis; A Comprehensive Naturopathic Guide to Health and Wellness with Dede Cummings.

Dr. Black enjoys dividing her time between her two Oregon clinic locations offering family health care to Portland, McMinnville, and surrounding counties. She specializes in women's medicine including natural hormone balancing for menopause and childhood wellness including gastrointestinal issues, chronic asthma and acute and chronic illness in children. Because of her thirst for knowledge she continues to study and research vaccinations, hormones, new treatment ideas, and cutting edge techniques used to improve people's health. She is currently working on two additional books: one covering childhood development, vaccinations, nutrition, at-home treatments and another one covering inflammation, diet and recipes, chronic illness, and disease prevention.

She enjoys spending time with her family, Dr. Jason Black, and two beautiful spirited daughters. They love to celebrate food and drink creations with friends and family. Dr. Black also enjoys skiing, traveling, biking, and spending time in nature.

 

Customer Reviews

89 Reviews
5 star:
 (63)
4 star:
 (10)
3 star:
 (7)
2 star:
 (5)
1 star:
 (4)
 
 
 
 
 
Average Customer Review
4.4 out of 5 stars (89 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

104 of 105 people found the following review helpful:
5.0 out of 5 stars A Great Resource, January 19, 2011
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This review is from: The Anti-Inflammation Diet and Recipe Book: Protect Yourself and Your Family from Heart Disease, Arthritis, Diabetes, Allergies - and More (Paperback)
If you're looking for a good book on eating an anti-inflammation diet, this would be a good pick. I knew basically nothing about anti-inflammation food until I read it. You can roughly split the book in two parts. The first one explains how an anti-inflamation diet works.

The second part? Well, let me put it like this. The book is about 240 pages long- and the recipes start on page 55 and go to page 225- so just know that the vast majority of this book is a lot of recipe suggestions. Don't get me wrong- I consider this to be a big plus. Another good thing is that it gives you eating plans for both the winter and summer months- which helps a lot when you're trying to stick with the diet.

So if you want to learn more about eating an anti-inflammation diet, this bookwill certainly help you out. By the end, you'll know what to eat, and what not to eat. And readers looking for more ways to help their arthritis might also want to check out Treat Your Own Knee Arthritis.
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350 of 387 people found the following review helpful:
5.0 out of 5 stars If I could only know which book is the best source...., December 5, 2006
By 
Jean de Waal (Iowa City, Iowa, United States) - See all my reviews
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This review is from: The Anti-Inflammation Diet and Recipe Book: Protect Yourself and Your Family from Heart Disease, Arthritis, Diabetes, Allergies - and More (Paperback)
I read about nutrition every day and have a library of texts on the various subjects. I am a researcher by profession and an avid 'truth seeker' about nutrition and health. I have read many texts concerning inflammation (probably the greatest new area of medical research in the next 20 years, excluding cancer - which also has a good deal in common with inflammation issues) and this is a book that I would recommend above all the others. It has good solid accurate information concerning the many causes of inflammation and the ways to counter act the body's state of inflammation. There is information in this text that I have never found anywhere else (i.e.: What CANOLA OIL is really all about!). The details surrounding the condition of inflammation in the body are more complete and concise here. If you are going to buy one good book on inflammation - this would be the one to buy. (Save your money on "Inflammation Nation" - I wish that I had not wasted mine purchasing it.)
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75 of 79 people found the following review helpful:
4.0 out of 5 stars This book has been my best resource thus far...., July 7, 2010
By 
musicmom (Rochester ny) - See all my reviews
This review is from: The Anti-Inflammation Diet and Recipe Book: Protect Yourself and Your Family from Heart Disease, Arthritis, Diabetes, Allergies - and More (Paperback)
Having just prepped my tofu using the baked tofu recipe in this book, I thought maybe it worth the time to write a review. Early on in life, I had IBS - was told in my teens about the importance of diet changes, about not eating the nightshade veggies, no deep fried food, etc. But in this very active, busy, and wonderful life, I ended up making minimal changes to my diet, finding that if I avoided red meat, fried food, and peanuts, I wouldn't get sick. Well, these past few years I have been hit hard with Psoriatic arthritis - though it took a while to even get that diagnosed correctly. First it was psoriasis- not a spot until after 40, when it then spread over my scalp, legs, and my arms - then 2 hip replacements, etc. So after the latest (shoulder) surgery, I decided it was time to get serious, and look at the food issue once more. I love my cheese, crackers, chips, and chardonnay - almost too much. I'm also a teacher, wife, and mom to 2 young guys, who's involved in animal rescue. Time is tight in our family. I've read up quite a bit on the anti-inflammation diet info, and have found some contradictions, and also just can't bring myself to drinking horrible tasting tea concoctions, giving myself enemas, etc. I also do not like to cook, much less have time for it. Let's add, no self-discipline.

So given all that, this book really helped me to change my life in a wonderful way. She gives very reasonable, clear information on what foods to avoid, and which ones to include in your diet in easy to read charts. Using this book over the others, I've been able to make changes to my diet, lose 13 pounds in two months without thinking I'm on a diet, and go without using Enbrel or other meds that lowered my immune system. My psoriasis is clear on my legs and arms - still working on the scalp - and I feel and look great. What I've done instead - with my doctor's blessing - is
*replace the meds with fish oil supplements, prescribed so they are clear of any contaminants, and take vitamin c, d, and calcium supplements
*Eliminate eating processed sugar, and avoid cane product in general - I have been shocked at the amount of sugar in our food!! and this has helped me revise my kids food, to decrease this with them as well in a way they can live with :) Honey, maple syrup, and molasses are ok
*Drink green teas
*Avoid, but not totally eliminate wheat products - just reduce, but eat whole grain food
*Reduce the amount of dairy I eat - I still need a little of my cheese!! :) But no milk - replace with soy/rice milk, careful to buy those that do not have cane sugar in them.
*Increase the amount of grain, veggies, fruits, and nuts - NO PEANUTS however - in my diet.
*Use only olive oil, or canola - even given what she stated about it... and coconut oil in baking
*Eliminate all nightshade veggies -these include potatoes (a tough one!!) tomatoes (also tough!) eggplant, among others.
*No alcohol for the first month, and now limit my intake to one glass, when going out with friends.
*I still have my morning cup of coffee

This book has helped me to make food changes for me and my family. My husband will always be a meat eater! but I'm able to make foods for all of us without a lot of extra effort. This book has done so much for me, and I'm grateful to the author for providing information that has helped me to create a huge positive change to my health and life. If you have been through anything similar to what I've been through, this book is definitely a great resource.
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Inside This Book (learn more)
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
mango salsa, baba ghanoush, cup organic butter, organic chicken broth, organic coconut oil, cup brown rice syrup, cup rice milk, cup filtered water, ground cashews, spelt flour, total fat
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Nutritional Analysis, Serving Vitamin, Side Dishes, Sweet Things, United States, What's the Big Deal, Sun Candies, Erika Siegel, The Importance of Diet, Substitutions Use, Matt Fisel, Healthy Tidbit According, Substitutions Try, Substitutions Experiment, Cucumber Salad, Curry Hummus, Basil Pesto, Sweet Potato, Marilyn Gioannini, Modern Health Paradigms, Eat Foods, Use This Book, Winter Soup, Lemon Vegetable Rice, The Complete Food Allergy Cookbook
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