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Any Way You Cut It: Meat Processing and Small-Town America
 
 
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Any Way You Cut It: Meat Processing and Small-Town America [Paperback]

Donald D. Stull (Editor), Michael J. Broadway (Editor), David Griffith (Editor)

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Book Description

Rural America November 24, 1995
In pursuit of jobs and economic development, many rural communities have attracted large meat, poultry, and fish processing plants owned by transnational corporations. But what they don't bargain for is the increase in crime, homelessness, school overcrowding, housing shortages, social disorder, cyclical migration, and poverty that inevitably follows. To shed light on the forces that drive the meat industry and the communities where it locates, this book brings together the varying perspectives of anthropologists, geographers, sociologists, journalists, and industry specialists. These experts show that, despite increased automation, meat, poultry, and fish processing remain labor intensive create problems for employees, host communities, and government regulatory agencies. The authors explore the factors that sway industry and community decision making and propose alternate routes communities and meat processors can take to reverse deteriorating conditions and avoid potentially explosive predicaments.

Frequently Bought Together

Customers buy this book with Challenges for Rural America in the Twenty First Century (Rural Studies) (Rural Studies Series of the Rural Sociological Society) $29.39

Any Way You Cut It: Meat Processing and Small-Town America + Challenges for Rural America in the Twenty First Century (Rural Studies) (Rural Studies Series of the Rural Sociological Society)


Editorial Reviews

From the Back Cover

"The premise of this book is exciting and timely, touching on an industrial sector generally overlooked in discussions of the U.S. economy. This accessible and well-written book will be widely read and much debated."--Mark Moberg, author of Citrus, Strategy, and Class: The Politics of Development in Southern Belize

About the Author

Donald D. Stull is professor of anthropology at the University of Kansas. Michael Broadway is associate professor of geography at SUNY-Geneseo. David Griffith is assistant professor of sociology and anthropology at East Carolina University.

Contributors: Steve Bjerklie, Michael J. Broadway, Lourdes Gouveia, Mark A. Grey, David Griffith, Robert A. Hackenberg, Bob Hall, Gary Kukulka, Donald D. Stull


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Inside This Book (learn more)
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
rural industrialization, urban anthropology, new immigration, industrial nomads, slaughter capacity, plant personnel managers, crab pickers, beef plant, seafood plants, poultry firms, network recruiting, boxed beef, poultry workers, disassembly line, seafood processors, poultry plants, kill floor, poultry companies, seafood processing
Key Phrases - Capitalized Phrases (CAPs): (learn more)
United States, North Carolina, Storm Lake, Garden City, New York, Finney County, Pamlico County, Government Printing Office, Department of Labor, Methodist Clinic, Department of Agriculture, Dawson County, Temple University Press, African Americans, Bureau of the Census, Dakota City, Southern Exposure, Delta Pride, Rocky Mountain News, John Morrell, Southeast Asians, Des Moines, Denver Post, South Dakota, Haven House
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