This comprehensive guide covers a wide range of appetizers and hors d'oeuvres, from simple but delicious to more eleborate creations.
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0 of 6 people found the following review helpful:
5.0 out of 5 stars
great, thanks,
By KPaints (Kentucky) - See all my reviews
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This review is from: Appetizers, Starters and Finger Food: 200 Great Ways to Start a Meal or Serve a Buffet with Style: Step-by-Step Recipes for Guaranteed Success (Paperback)
fast shipping, book in great condition and I love this chef and the recipes.
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