This text is designed to supplement a main text in teaching the objectives and procedures of nutritional care. Since it has potential for use in a variety of settings—including dietetics, public health nutrition, nursing, medicine and the allied health professions—its contents are organized to provide for maximum flexibility in both presentation and course length.
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This text is designed to supplement a main text in teaching the objectives and procedures of nutritional care. Since it has potential for use in a variety of settings--including dietetics, public health nutrition, nursing, medicine and the allied health professions--its contents are organized to provide for maximum flexibility in both presentation and course length.
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This review is from: Applications in Medical Nutrition Therapy (2nd Edition) (Paperback)
This book is good as a supplement, and is thorough in content. However, it is not good at explaining calculations or how to get them. It would have been helpful to have examples to follow for calculations and questions in "To test your understanding" section of the book.
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