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Around the American Table: Treasured Recipes and Food Traditions from the American Cookery Collections of the New York Public Library

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Around the American Table: Treasured Recipes and Food Traditions from the American Cookery Collections of the New York Public Library [Hardcover]

Michael Krondl (Author)

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Book Description

Publication Date: October 1995

Stylishly designed and abundantly illustrated with drawings from the original cookbooks, this collection of more than 150 classic recipes makes a wonderful gift for cookbook readers, collectors of Americana, and cooks eager to explore and share American culinary traditions.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } Stylishly designed and abundantly illustrated with drawings from the original cookbooks, this collection of more than 150 classic recipes makes a wonderful gift for cookbook readers, collectors of Americana, and cooks eager to explore and share American culinary traditions.

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Product Details

Hardcover: 334 pages
Publisher: Adams Media Corp; First Edition edition (October 1995)
Language: English
ISBN-10: 1558505407
ISBN-13: 978-1558505407
Product Dimensions: 9 x 6 x 1 inches
Shipping Weight: 1.4 pounds
Amazon Best Sellers Rank: #1,928,666 in Books (See Top 100 in Books)

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