Top positive review
22 people found this helpful
Thank You Rebecca Lang!!!!
on October 3, 2012
Well I am SOOOOOOO Happy to be the first to review this beautiful book! Past the wonderful recipes, the beautiful
photographs,the wonderful asides, and energy of this book, I am delighted it is written by a young Southern Mother
whose Grandmother Tom, was the inspiration for her pursuing cooking in the Southern Style. I fear we are losing the
fabric of home and family dinner every night with all the hustle and bustle of Mom working outside the home. This can be
the GO TO book for young working Moms to use to learn to or to refresh with when they cook. We need to hang onto recipes
from Grandmas like Tom...and set a proper table, value vintage linens and dishes, and create charm and a warm setting for
memory making family times around the table. This book will feed your stomach and your soul with it's charm, recipes, and
the visuals that encourage you to try to give your family an experience at mealtime. Congratulations Rebecca and thank you
to Southern Living for giving her the opportunity to teach her generation that Charm is not forgotten or a thing of the past.
This is Southern Cooking at it's finest from Pimento Cheese through to mouthwatering desserts like Chocolate Bourbon Pecan
Pie. I have died and gone to heaven!