The Art of French Cooking: Sumptuous Recipes and Menus from the Heart of the Incomparable French Cuisine--3760 Recipes and Instructions for Masterpiece Cookery Created by the Great Chefs of France [Hardcover]

Joseph Faulkner Bart Winer (Author)

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Book Description

Publication Date: 1962

red cloth cover, Sumptuous recipes and menus from the heart of the incomparable French cuisine-3760 recipes and instructions for masterpiece cookery, more than 600 illustrations in color and black and white

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } red cloth cover, Sumptuous recipes and menus from the heart of the incomparable French cuisine-3760 recipes and instructions for masterpiece cookery, more than 600 illustrations in color and black and white

Product Details

Hardcover: 864 pages
Publisher: Golden Press; Revised Editio edition (1962)
Language: English
ASIN: B000ARIRJY
Amazon Best Sellers Rank: #6,501,179 in Books (See Top 100 in Books)

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