For the first time, twenty-five top Atlanta chefs and pastry chefs have come together to provide 125 of their best recipes in this book. The recipes come from Atlanta's most popular restaurants and feature cuisine from Southern to Asian to Brazilian to Belgian.
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Most Helpful Customer Reviews
2 of 2 people found the following review helpful:
5.0 out of 5 stars
Photography sets this great cookbook apart,
By
This review is from: Atlanta Cooks: 125 From 25 Top Atlanta Chefs (Hardcover)
Atlanta Cooks is not only a phenomenal resource, but a gorgeous "coffee table" quality cookbook. Even though I'm a Yankee, this book makes cooking both modern and classic Southern dishes easy. What really sets this book apart, though, is the quality of the recipes (beyond the basics) and the high-quality of the photography. A delight to have in my bookshelf and a great gift idea for anyone moving to, or homesick for, Atlanta.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
This cookbook is great!,
By Martha Scott (Atlanta, GA United States) - See all my reviews
This review is from: Atlanta Cooks: 125 From 25 Top Atlanta Chefs (Hardcover)
Atlanta Cooks is full of wonderful recipes from some of the best restaurants in Atlanta. I have impressed my family with my fine cooking from this book!
0 of 1 people found the following review helpful:
5.0 out of 5 stars
Marvelous,
By A Customer
This review is from: Atlanta Cooks: 125 From 25 Top Atlanta Chefs (Hardcover)
Marvelous recipes from a city with wonderful restaurants, especially "Canoe".
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