Ken Beck is an editor for The Tennesseean in Nashville, Tennessee, and a freelance writer.
With coauthor Jim Clark, he has written Aunt Bee's Mayberry Cookbook, The All-American Cowboy Cookbook, Mary Ann's Gilligan's Island Cookbook, Aunt Bee's Delightful Desserts, Aunt Bee's Mealtime in Mayberry, and Mayberry Memories.
Jim Clark founded The Andy Griffith Show Rerun Watchers Club in 1979 and has written numerous books, including eight related to The Andy Griffith Show. He lives in Nashville, Tennessee.
If you like the show, you'll like the book. It's sweet, fun and there are recipes to try! You can pretend you are in the show!Published 15 days ago by R. Lesner
A wonderful item for Mayberry fans! Lots of photos and TV show extras. Highly recommend!!Published 1 month ago by Robin Page
Have actually made a few recipes out of this book entertaining and fun to read also makes a great gift for Andy Griffith show fansPublished 2 months ago by SpaceAceTX
Awesome cook book I ordered it for my mother she loves it ....it has amazing recipes in this that she uses all the timePublished 3 months ago by ashley nicole massey
a wonderful cook book for all ages and would make a nice gift for any age of those who enjoy cooking. this cook book would be nice for newly wedsPublished 3 months ago by joy becker
Filled with wonderful old-timey recipes that are sure to please. The cookbook also includes nostalgic pictures with captions from the Mayberry television series. Read morePublished 3 months ago by Michael Higham
There are many recipes here you won't find anywhere else. It's a novel cookbook with many anecdotes from the original TV show mixed throughout. Absolutely worth having.Published 5 months ago by Scott B