This book features the most popular and commonly encountered Norwegian recipes. These recipes are written with the novice cook in mind. They are spelled out in great detail, in clear and exacting terms.
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Book Description
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Most Helpful Customer Reviews
7 of 8 people found the following review helpful:
5.0 out of 5 stars
More like a booklet than a book,
Amazon Verified Purchase(What's this?)
This review is from: Aunt Hildur's Excellent Norwegian Recipes (Paperback)
I should have read the ad copy carefully as this "book" is 24 pages. It's more like a booklet, printed in the tradition of a self-published church cookbook, and contains some pretty basic Scandinavian recipes. It's a good book to be sure but a very short one.
1 of 2 people found the following review helpful:
5.0 out of 5 stars
Ah youth........,
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Amazon Verified Purchase(What's this?)
This review is from: Aunt Hildur's Excellent Norwegian Recipes (Paperback)
I found another recipe from my youth in this book........ another cookie that brings back lots of pleasant memories.
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Inside This Book
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First Sentence:
Dissolve the yeast in 1/2 cup of lukewarm water, and let stand for 15 minutes. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
cups white flour, cup granulated sugar New!
Concordance | Text Stats Browse Sample Pages:
Front Cover | First Pages | Back Cover | Surprise Me!
Dissolve the yeast in 1/2 cup of lukewarm water, and let stand for 15 minutes. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
cups white flour, cup granulated sugar New!
Concordance | Text Stats Browse Sample Pages:
Front Cover | First Pages | Back Cover | Surprise Me!
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