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Aunt Sandy's Medical Marijuana Cookbook: Comfort Food for Mind and Body [Paperback]

Sandy Moriarty , Richard Lee , Denis Peron
4.6 out of 5 stars  See all reviews (25 customer reviews)

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Book Description

November 1, 2010
Medical edibles have come a long way since the infamous pot brownies that were consumed with crunchy, awful-tasting leaves and stems. Aunt Sandy’s Medical Marijuana Cookbook is a collection of recipes by cooking instructor, Sandy Moriarty, who is a professor at Oaksterdam University in Oakland Ca. Oaksterdam University has pioneered training for jobs in the booming marijuana industry.

The cookbook is retro in design and content, reminiscent of classic Betty Crocker-type comfort foods. Some of Sandy’s favorites include mac and cheese, spicy buffalo wings, and scalloped potatoes.

The book visually demonstrates and reveals the process for creating Sandy’s 10x Cannabutter. It includes 40 easy-to-prepare, delicious dishes from her signature dessert, Blue Sky Lemon Bars, to the Dizzy Bird Turkey with Stuffing for a festive holiday dinner. The book updates some of the classics with low-calorie, vegetarian, vegan, sugar-free and gluten-free options.

Each individual’s potency level is different. The author teaches how potency can be adjusted by the amount of plant material used in the butter, oil or tincture.

The American Medical Association has now recognized the medical value of marijuana and the federal government has provided medical marijuana to selected medical patients for many years.

Frequently Bought Together

Aunt Sandy's Medical Marijuana Cookbook: Comfort Food for Mind and Body + The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High + Marijuana Cooking: Good Medicine Made Easy
Price for all three: $37.41

Buy the selected items together


Product Details

  • Paperback: 128 pages
  • Publisher: Quick American Archives (November 1, 2010)
  • Language: English
  • ISBN-10: 0932551955
  • ISBN-13: 978-0932551955
  • Product Dimensions: 6.7 x 0.4 x 8.7 inches
  • Shipping Weight: 13.6 ounces (View shipping rates and policies)
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (25 customer reviews)
  • Amazon Best Sellers Rank: #159,948 in Books (See Top 100 in Books)

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Customer Reviews

4.6 out of 5 stars
(25)
4.6 out of 5 stars
Most Helpful Customer Reviews
36 of 36 people found the following review helpful
5.0 out of 5 stars Fantastic!!! December 7, 2010
By AEIOUY
Format:Paperback
I have been cooking with cannabis for a long time. This book has demystified the butter process for me and is the first book of this quality to describe how to create food from cannabis that is not just sweet.

This is great, I love the potency guide and especially love the lemon bars on the cover.
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26 of 27 people found the following review helpful
5.0 out of 5 stars medical marijuana cooking November 11, 2010
Format:Paperback
Aunt Sandy's Medical Marijuana cookbook is an excellent book for those who wish to cook with cannabis. Aunt Sandy has an excellent way of explaining how to make several modern day recipes. You will be amazed at how easy it is to make every dish. I recommend this book to all adults who love to experiment cooking with cannabis.
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14 of 14 people found the following review helpful
5.0 out of 5 stars must have for medical.patients April 19, 2011
Format:Paperback|Amazon Verified Purchase
This book is a must have for anybody wanting to cook with marijuana. Easy to understand instructions and photo's to go along with so you can read and look at what she's doing. If you've been looking for a book to learn the right way of cooking with cannibas this is the one. Highly recommended.
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Most Recent Customer Reviews
5.0 out of 5 stars Great for beginners
Good recipes, nice detail, an overall great book for those just beginning to cook with cannabis. That should about do it
Published 4 days ago by Thomas Contrady
4.0 out of 5 stars Informative info on cooking with cannabis
I have been suffering from pain for my entire adult life. I am unable to take morphine, and the other pain meds are useless to me unless I take them in high doses. Read more
Published 17 days ago by smblkc
5.0 out of 5 stars good cookin
Love this book lots of different receipes from a to z lovr the deserts and the receipes are easy to follow
Published 2 months ago by Teri O
5.0 out of 5 stars Very Good
Great recipe book for anyone who is baking for someone using medical marijuana to deal with pain and lack of appetite. Would definitely recommend this book.
Published 3 months ago by D. A. Colburn Colburn
5.0 out of 5 stars Awesome!
I really liked this book. The photos are great and the recipes are exactly what I had in mind. It has the butter and tincture recipes. Thank you.
Published 3 months ago by Teresa M Bachman
5.0 out of 5 stars Cooke book easy
Love it! Great ideas, recipe and easy to follow instructions. A must buy for new want to be. Great pictures too!
Published 3 months ago by piquito3
4.0 out of 5 stars good book
Well written and easy to understand and apply. There are some easier methods to make cannabutter, but, all and all, a good book.
Published 3 months ago by guest
5.0 out of 5 stars Bought as a gift, really informative book
Even if you cannot obtain marijuana, or it is illegal for you, this makes a really good cookbook besides that.

The recipes are simple, delicious, and easy to follow! Read more
Published 4 months ago by Nathan Venturini
5.0 out of 5 stars great book!
The book was very well written and very interesting. I am very pleased with my purchase. I can't wait to try some receipes
Published 4 months ago by Robbin
4.0 out of 5 stars Thank goodness for Aunt Sandy
Great book! lots of helpful, well written tips for cooking for patients. Great recipes and ideas. Surely a must have for anyone interested in cooking with cannabis.
Published 5 months ago by Cymantha Guest
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