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Aunt Sandy's Medical Marijuana Cookbook: Comfort Food for Mind and Body Paperback


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Aunt Sandy's Medical Marijuana Cookbook: Comfort Food for Mind and Body + The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High + Marijuana Cooking: Good Medicine Made Easy
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Product Details

  • Paperback: 128 pages
  • Publisher: Quick American Archives (November 1, 2010)
  • Language: English
  • ISBN-10: 0932551955
  • ISBN-13: 978-0932551955
  • Product Dimensions: 2.8 x 4.4 x 0.1 inches
  • Shipping Weight: 13.6 ounces (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (42 customer reviews)
  • Amazon Best Sellers Rank: #33,051 in Books (See Top 100 in Books)

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Customer Reviews

Can. recipe books and this one is the best, by far.
S. Dolk
Good recipes, nice detail, an overall great book for those just beginning to cook with cannabis.
Thomas Contrady
Great ideas, recipe and easy to follow instructions.
piquito3

Most Helpful Customer Reviews

41 of 43 people found the following review helpful By AEIOUY on December 7, 2010
Format: Paperback
I have been cooking with cannabis for a long time. This book has demystified the butter process for me and is the first book of this quality to describe how to create food from cannabis that is not just sweet.

This is great, I love the potency guide and especially love the lemon bars on the cover.
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30 of 32 people found the following review helpful By MaryJane on November 11, 2010
Format: Paperback
Aunt Sandy's Medical Marijuana cookbook is an excellent book for those who wish to cook with cannabis. Aunt Sandy has an excellent way of explaining how to make several modern day recipes. You will be amazed at how easy it is to make every dish. I recommend this book to all adults who love to experiment cooking with cannabis.
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19 of 21 people found the following review helpful By Anita Case on April 19, 2011
Format: Paperback Verified Purchase
This book is a must have for anybody wanting to cook with marijuana. Easy to understand instructions and photo's to go along with so you can read and look at what she's doing. If you've been looking for a book to learn the right way of cooking with cannibas this is the one. Highly recommended.
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4 of 4 people found the following review helpful By Amazon Customer on January 28, 2014
Format: Kindle Edition Verified Purchase
I made the 10x butter to try it out, thinking that I could just eat less medicine to take care of my pain. Turns out that even though I diluted it with more butter, it was so strong that I can only eat a piece of fudge the size of my small fingernail to get a massive result. Some of the recipes are wonderful, and I'll be incorporating those into my regular cooking.
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6 of 7 people found the following review helpful By Tina on December 30, 2011
Format: Paperback Verified Purchase
I read the review on similar books and ended up ordering this one, I am really pleased with the book, I definetely recommend this for anyone who uses medical marijuana and is exploring all the different benefits in different forms. Amazon has the best selection of books world wide, gotta love em' !!!!
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2 of 2 people found the following review helpful By SiobhanO'Kelly on September 6, 2013
Format: Paperback Verified Purchase
This is a nice little book, but I put it in the category of a gourmet cookbook, versus "regular" cooking. Interesting looking recipes, but I doubt I will ever make any of them, so it was not a good purchase for me--just depends on what you are interested in doing with the MJ.
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1 of 1 people found the following review helpful By smokingood312 on July 10, 2011
Format: Paperback Verified Purchase
every one that cant smoke and has to eat edibles get this book great for the price and great things too cook
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3 of 4 people found the following review helpful By smblkc on May 3, 2013
Format: Kindle Edition Verified Purchase
I have been suffering from pain for my entire adult life. I am unable to take morphine, and the other pain meds are useless to me unless I take them in high doses. I don't want to do take. It was suggested that I try marijuana to see how that did. For me, it works. However, I also have asthma, and smoking it has caused a host of other issues. Now I vape, and soon I will be cooking with it. That is why I had purchased this book.

Aunt Sandy provides a lot of useful recipes on making many of the common marijuana infused foods that are available to medical marijuana patients where dispensaries are legal. In fact, she actually makes many products for some dispensaries in her area. That fact tells me that she must know what she's doing. I found this book to be interesting, and the author compassionate towards those who depend on cannabis to treat their ailments. While many of these recipes won't compete with creations from some master pastry chef, they are a helluva lot better than just throwing some pot in a bowl of Duncan Hines brownie mix. Then again, these recipes aren't designed to impress with their complicated creativity... they are designed to give people such as myself a proven way to prepare medicine in a more palatable and less complicated fashion. Aunt Sandy did a good job doing that.
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